Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, thai pineapple fried rice (khao phad sapparot). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Thai Pineapple Fried Rice is a one-wok crowd-pleaser that boasts a plethora of flavours and textures! Make this to impress your friends today! I was very happy to be approached by Kong Que Foodstuff to collaborate on a rice recipe that is close to my heart - Khao Phad Saparod (Pineapple Fried.
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
- Get 450 gr white rice
- Make ready 100 gr pineapple, cut to taste
- Make ready 150 gr meat (beef, chicken, shrimp etc…), cut to taste
- Make ready 1 egg, made scrambled
- Make ready 30 gr cashew nuts, roasted/oven
- Prepare 20 gr raisins
- Make ready 50 gr carrots, cut into small squares
- Make ready 50 gr string bean, cut to taste
- Take 4 cloves garlic, finely chopped
- Prepare 30 gr onion, thinly sliced
- Get 2 leeks, cut into 1 cm pieces
- Take 1/2 tsp ginger, grated/chopped finely
- Make ready 50 ml coconut milk
- Get 1 Tbsp curry powder
- Make ready 1 Tbsp soy sauce
- Prepare 2 Tbsp fish sauce
- Take 1/2 Tbsp tomato sauce
- Take 1/4 tsp pepper powder
- Make ready to taste Sugar and salt
- Take Vegetable oil / olive oil for frying
- Prepare COMPLEMENTARY INGRED.:
- Get 1 red chili, sliced
- Get 1 tbsp fried shallots
- Get 2 stalks celery
Ingredients for the Pineapple Fried Rice. I was so excited I immediately texted B and my mom and my dad my awesome discovery. Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry Check out my Pineapple Teriyaki Chicken to see how to create a pineapple boat.
Steps to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
- Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
- Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
- Then add cashews, raisins and chives. Stir well.
- Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
- Serve with a sprinkling of fried shallot, red pepper and celery.
I cut my pineapple completely in half to create two bowls for the table. Pineapple fried rice (Khao op sapparot in Thai) is one of my favourite Thai dishes, and very easy to make. The bright yellow hue and pineapple bowl Heat oil and butter in wok, stir fry shallots and garlic until the shallots start to soften. Thai pineapple curry fried rice with shrimp. Fried rice is common street food in Thailand (and Thai pineapple fried rice is just one of the many Thai fried rice dishes exist out there.
So that’s going to wrap this up for this exceptional food thai pineapple fried rice (khao phad sapparot) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
