Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spaghetti and meatballs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti and Meatballs is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Spaghetti and Meatballs is something which I have loved my entire life. They’re nice and they look fantastic.
This Spaghetti and Meatball recipe from Delish.com proves everything is better homemade. Spaghetti and Meatballs in homemade marinara sauce. These are amazing "WOW"-inducing MEATBALLS - so tasty and juicy and BIG!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spaghetti and meatballs using 21 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti and Meatballs:
- Make ready 1 large onion
- Make ready 1 lb ground beef
- Prepare 2 medium sized eggs
- Make ready 1/2 cup finely grated Parmesan cheese
- Prepare 1 and 1/2 Tbsp of dried oregano
- Make ready 1 and 1/2 Tbsp of of dried basil
- Take 5 turns of ground pepper
- Get 1 tsp salt
- Get 4 slices bread
- Prepare Approximately 1/2 of milk
- Take 2 Tbsp olive oil
- Get 4 large cloves of garlic
- Take 29 oz tomato sauce
- Make ready 13 oz tomato paste
- Get 28 oz petite diced tomatoes
- Make ready 1 Tbsp dried oregano
- Take 1/2 Tbsp dried basil
- Prepare 2 bay leaves
- Prepare 1 Tbsp sugar
- Take to taste Salt
- Prepare 1 1/2 lbs spaghetti
Make these classic spaghetti and meatballs for a comforting family dinner. Also check out more delicious meatball recipes, such as our baked Italian meatballs. Making the Best Spaghetti and Meatballs. I don't think there is any doubt that caramelized onions taste better than raw onions, the question is whether the extra effort is worth it.
Steps to make Spaghetti and Meatballs:
- Cut onion into half rings and line bottom of large fry pan
- Place ground beef, eggs, cheese, oregano, basil, salt, and pepper into bowl
- Poor milk over bread slices. Squeeze out excess milk from each slice onto remaining slices and crumble into bowl.
- Mix meatball ingredients by hand until well mixed
- Form meatballs into clementine sized balls and place in pan on bed of onions
- Add water to pan until it covers onions and reaches bottom of meatballs.
- Bring water to boil and cover. Steam meatballs for 25 minutes.
- Sautee garlic in olive oil and let pot cool briefly.
- Add tomato sauce, tomato paste, diced tomatoes, oregano, basil, bay leaves, sugar, and salt.
- Use tongs to move a few meatballs and add onions from meatball pan to sauce.
- Simmer sauce until heated through.
- Add meatballs to sauce and stir carefully without breaking meatballs
- Simmer sauce and meatballs for approximately 30 minutes to mingle flavors
- Make spaghetti per package instructions
- Combine and enjoy!
Spaghetti and Meatballs is a favorite in our household. The meatballs are quick and easy to make. It is also interesting because I had a piece of cheese in the center of each meatball. Sprinkle with more Parmesan and serve with some basil (if using) and remaining sauce alongside for topping. Traditional spaghetti and meatballs is turned into the most amazing baked cheesy casserole ever!
So that’s going to wrap this up for this special food spaghetti and meatballs recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
