Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅
Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ayam bumbu goreng padang dengan sambal terasi 🇮🇩😍🐥🐤🦆🌶🍅. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅 is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅 is something which I have loved my entire life. They are nice and they look fantastic.

Video Cara Memasak Nasi Goreng Enak Dengan Bumbu Sambal Terasi : https Untuk cara memasak nasi goreng spesial enak dan mantab pakai sambal terasi silahkan langsung simak videonya sampai selesai ya, Supaya tidak salah dalam proses memasaknya. Karena hanya dengan menggoreng ayam saja dengan tambahan sedikit bumbu dapur sederhana kita sudah bisa menyajikan makanan ayam goreng yang enak. Mau tahu seperti apa resep dan cara pembuatannya?

To get started with this particular recipe, we have to prepare a few components. You can have ayam bumbu goreng padang dengan sambal terasi 🇮🇩😍🐥🐤🦆🌶🍅 using 35 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅:
  1. Take For marinate the Chicken:
  2. Make ready 500 g thigh (sold deboned); take off the fats
  3. Get 1 lemon juice
  4. Get 2 tsp salt
  5. Get 2 tsp ginger paste
  6. Prepare 2 tsp garlic puree
  7. Take 1/2 tsp ground galangal
  8. Take 1/2 tsp ground turmeric
  9. Make ready 2 tsp Onions powder
  10. Get 1 tsp white Pepper powder
  11. Make ready 1 tbs vege oil to smooth the marinade mixture
  12. Prepare 50 ml Rice Bran Oil for deep fry the battered Chicken
  13. Take FOR THE BATTER:
  14. Take 1 cup tempura flour (bought from the supermarket store)
  15. Take 1/2 tsp onion powder
  16. Make ready 1/2 tsp salt
  17. Make ready 2 tbs cornstarch
  18. Prepare For the Side Dish: Indonesian Sambal Terasi
  19. Get MY HOMEMADE SAMBAL TERASI (=ANCHOVY CHILI PASTE):
  20. Prepare 2 tbs Rice Bran oil
  21. Make ready 2 cmx1cm Terasi(dried anchovy)pre-toasted 3' then crushed w fork
  22. Take 1 Small red onion, chopped finely
  23. Take 6 fresh red chilies grinded,
  24. Take 2 garlic smashed
  25. Get 1 inch Palm sugar, grated or 2 tbs soft brown sugar
  26. Take 1 tbs wine vinegar or 1 lemon juice
  27. Prepare 2 fresh tomatoes dice
  28. Take 1 cubes beef bouillon, powdered
  29. Take Pinch salt
  30. Take 2 tbs water to smooth
  31. Take To serve with:
  32. Prepare Long Grain Rice Jasmine cook in Rice Cooker
  33. Get Accompaniment side dish:
  34. Make ready Kerupuk (crunchy Cassava chips)
  35. Take Mixed raw salad

Coba buat ayam goreng serundeng dengan sambal ijo khas rumah makan Padang yuk. Lumuri ayam dengan bumbu halus, masukkan bumbu utuh dan kelapa parut. Tuang air secukupnya, aduk rata dan masak ayam hingga air habis, sesekali diaduk agar matang merata. Sambal goreng ati juga cocok untuk kamu sajikan saat berkumpul bersama keluarga.

Instructions to make Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅:
  1. Wash the chicken, rub salt all over the chicken then sprinkle lemon juice, let it stands for 10 minutes. In a big bowl put the marinade ingredients: ginger paste, garlic puree, galangal, ground turmeric, onion powder, white pepper powder, add 1 tbs vege oil to soften and mix all together and then add the chicken to coat. Cover with Gladwrap and then put in the fridge for 2 hrs; after each half hour turn over the chicken.
  2. In another bowl mix the batter ingredients: tempura flour, onion powder, salt, 2 tbs cornstarch. Coat the chicken pieces with the batter. Shake off the excessive flour.
  3. How to make homemade Anchovy CHILI PASTE /SAMBAL TERASI: in a small wok put the 2 tbs Rice Bran oil, on mild heat add the red onion, stir fry then add the garlic puree, the red chilis grinded, the roasted crushed terasi and sautee' for 2 ' then add the tomatoes, 1 tbs wine vinegar or half lemon juice, Palm sugar grated, beef bouilon cube, salt and 2 tbs water. Taste the seasoning and sugar. Stir then turn off the heat. Transfer to a serving jar.
  4. In a wok put 50ml vege oil, heat the oil on high flame. Then put 2-3 pieces of the chicken at a time and let it deep fry, don't turn quickly as it takes time to brown.Then turn over the chicken and let it fry for another few minutes. Lift them out and place on a large plate. Repeat frying with other chicken pieces. When is cook, then lift them out and put onto a serving plate. Serve warm with steam Jasmine Rice, homemade Anchovy Chili Paste, Kerupuk (crunchy Cassava chips) & Mix raw salad🐥🐤.

Momen yang tepat adalah pada Lebaran Idul Fitri. Agar sambal goreng ati tidak amis di lidah, penting buatmu untuk menggunakan asam jawa dan gula jawa yang cukup. Dan buat kamu yang suka dengan pete. Sambal ini bisa disimpan dalam kulkas utk jangka waktu seminggu (masukkan dalam roti sobek. bubur sumsum. cireng bumbu rujak. sempol ayam. perkedel tahu. Dengan bumbu bumbu rempah rempah tradisional misal kunyit,jahe daln lain lainnya akan tercipta gulai masakan Cara Membuat Gulai Ayam Bumbu Padang Asli Enak: Tumis bumbu halus hingga harum.

So that is going to wrap it up for this special food ayam bumbu goreng padang dengan sambal terasi 🇮🇩😍🐥🐤🦆🌶🍅 recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!