Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, baobab cupcakes #jikonichallenge. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Baobab cupcakes #jikonichallenge is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Baobab cupcakes #jikonichallenge is something that I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this recipe, we must prepare a few components. You can have baobab cupcakes #jikonichallenge using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baobab cupcakes #jikonichallenge:
- Make ready 1 cup flour
- Make ready 1 tsp baking powder
- Prepare 100 g butter
- Get 1/2 cup sugar or more to your liking
- Get 2 medium eggs
- Make ready 1/2 cup Baobab powder
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Instructions to make Baobab cupcakes #jikonichallenge:
- 1. Preheat the oven and fill a cupcake tray with paper cases. Combine the baobab powder, flour,suagr and baking powder (alternatively use self-raising flour), in another bowl, beat/whisk the butter, eggs and essence and mix until smooth.
- Combine the dry ingredients and the wet ingredients. Mix well, add milk gradually is mixture is too thick. Then spoon into the cake liners.Transfer the tray into the oven for 20 minutes or untill a skewer comes out clean.too long in the oven will compromise the fruity taste
- Enjoy your Baobab Cuppies
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So that’s going to wrap it up with this special food baobab cupcakes #jikonichallenge recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
