Fish pepper soup garnished with carrot
Fish pepper soup garnished with carrot

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, fish pepper soup garnished with carrot. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Presently, the pandemic of the coronavirus presents many uncertainties, and to a certain degree, none of us can. This soup boasts a smooth texture and a deep, rich flavor that comes from slow-roasting bell peppers. Transfer carrot mixture to blender, add bell peppers, and puree until smooth.

Fish pepper soup garnished with carrot is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Fish pepper soup garnished with carrot is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook fish pepper soup garnished with carrot using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fish pepper soup garnished with carrot:
  1. Prepare 4 Cat fish
  2. Prepare 2 large carrots
  3. Make ready Salt to taste seasoning
  4. Take Olive oil
  5. Get Heedah special curry
  6. Get pepper
  7. Prepare garlic
  8. Make ready onion

Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Sprinkle pepper over and garnish your creamy carrot and parsnip soup with a sprig of coriander. Nutrient packed Carrots & Red Peppers. Bell peppers, also called sweet peppers or capsicums, are low in calories and rich in vitamin C and other (Note: If needed, you can also transfer to a blender such as a vitamix.

Steps to make Fish pepper soup garnished with carrot:
  1. First wash the fish and keep aside.
  2. Secondly you get your pepper onion and garlic and blend them and then get pot or a wok and put some olive oil and pour in the blended pepper onions and garlic
  3. Fry a little for 5 min then add salt, heedah curry and seasoning then finally add the carrot to cook for 5 mins also and add the fish and allow for 5 mins because fish dont take too long to cook.

Make sure the soup is cooled down). Garnish with cilantro and sesame seeds. This soup boasts a smooth texture and a deep, rich flavor that comes from slow-roasting bell peppers. Garnish servings with bell pepper slices, if using. Fish Pepper Soup - A quick and easy robustly flavored African Fish Soup.

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