Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, moist banana cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
It was the moistest cake I've ever eaten. The perfect cream cheese frosting, both sweet and tangy, sinking into the top of the cake made it. Banana cake recipe with video & step by step photos - One of our family favorite cake, that is made repeatedly for many reasons.
Moist banana cake is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Moist banana cake is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook moist banana cake using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moist banana cake:
- Prepare 110 g butter
- Get Half cup sugar
- Make ready 2 medium size eggs
- Take 3 medium Super ripe bananas
- Make ready 1 tsp vanilla extract
- Make ready 1 tsp cinnamon powder
- Take 150 g Einkorn whole-wheat Flour
- Make ready 1 tbsp baking powder
- Get 1/4 tsp salt
Let me start by saying I hate the word moist. It's one of those words that. This Banana Cake is so soft, moist and banana-y! It's topped with a creamy vanilla buttercream and fresh banana slices.
Steps to make Moist banana cake:
- Cream butter and sugar and mix in eggs one at a time
- Mix in mashed bananas
- Fold in dry ingredients - do not over mix or the cake will become hard
- Bake at 175deg c for about 45mins. I covered top with foil after 30mins
- I used a 8x8 inch square pan for this and the cake is about 3cm thick. Feel free to use a loaf tin and adjust bake time accordingly
If you love bananas, you'll fall in love with this yummy recipe! Moist Banana Cake - ridiculously moist, fluffy and full of wonderful flavors. This moist banana cake is surprisingly simple and easy to make. Fresh ripe bananas in an oil-based vanilla batter with a hint of cinnamon and nutmeg makes this cake perfect for breakfast. This banana cake is fluffy, moist, tender and infused with banana flavor.
So that is going to wrap this up with this exceptional food moist banana cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
