Karhi pakora
Karhi pakora

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, karhi pakora. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Karhi Pakora: Learn how to make Kadhi Pakora recipe Step by Step by our amazing Chef. No need to worry we will teach your easy steps without compromising on. Kadhi pakora or karhi pakoda is a pakistani and indian dish.

Karhi pakora is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Karhi pakora is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have karhi pakora using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Karhi pakora:
  1. Make ready Yogurt ke khata pani halfkg
  2. Make ready Yogurt half kg
  3. Get 1 kg Baisan
  4. Make ready Baisan half kg pakora ke liya
  5. Prepare Red chilli powder 3tspn
  6. Prepare Salt 3tspn
  7. Take Red sabut mirch
  8. Take Yellow food colour 1chutki
  9. Make ready 3 Onion chop
  10. Make ready Zeera 4tspn
  11. Take Karri leaves 1 bunch
  12. Take Methi Dana Pessa hua 2tspn
  13. Prepare ginger garlic paste 2tspn
  14. Make ready Water half litre
  15. Make ready Oil for frying

Ja raha hu kari pakora ki recipe. Aslam o alaikum dosto kaisy hai ap sab dost aaj me ap se share krne ja raha hu kari pakora ki recipe. So so yummy and tasty kari pakora not difficult to make So easy to make at home # how # to # Make # kari # pakora. Kadhi Pakora Recipe is a Pakistani soupy curry with lots of pakoras in it, and is finished off Kadhi Pakora Recipe.

Steps to make Karhi pakora:
  1. Dahi or Baisan ko blender m mix kar lein or is m dahi ke pani or half litre pani add krden or red chilies bhi add krden or haldi +methi dana +ggpaste bhi add kar dein ab 3 tbsn oil m slow stove par 2 hour tak pakayen
  2. 2 cup Baisan m red chilli + yellow food colour +salt +onion chop+dahi add kar thick batter bana lein or oil m pakora fry krlen
  3. Pakora fry kar ke direct karri m add krden or ab is stage par karri m salt add karen is karri pakora ke khas bt yehi hai ke y double tone m hoti hai
  4. Ab Bhagar tayar karein oil ko gram kar ke us m zeera or red sabut mirch.karri Pata add ke bag har bana kar karri m dalen
  5. Tayar hai karhi pakora rice ke sath serve karen

Kari Pakora Curry with Rice - Kari Pakora Curry with Rice … I mean seriously who has not eaten this combination. A must have meal in spring or summer. Karhi or Karhi Pakora is a Pakistani vegetarian dish consisting of a sour yoghurt & chickpea flour/besan base with pakora's or vegetable fritters. Note: Recipe has been updated with added tips. This is my mother's most favorite recipe.

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