kanya's Prawns in coconut milk
kanya's Prawns in coconut milk

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, kanya's prawns in coconut milk. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This luscious dish gets its richness from unshelled, head-on shrimp, its silky texture from coconut milk, and its pleasant kick from Thai chiles. Serve it with plenty of steamed white rice to soak up the tasty sauce. Pour coconut milk into thick tomato paste.

kanya's Prawns in coconut milk is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. kanya's Prawns in coconut milk is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook kanya's prawns in coconut milk using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make kanya's Prawns in coconut milk:
  1. Prepare 1 kg prawns,devained,cleaned
  2. Get 2 lemongrass stalks
  3. Get 1 sliced of galangal
  4. Get 6 kaffir lime leaves
  5. Prepare 3 head of onion,cut halves
  6. Take 2 tomato ,quartered
  7. Get 500 grams coconut milk
  8. Make ready 1/2 cup water or any stock you have
  9. Get 1 1/2 tbsp sugar
  10. Prepare 1/2 tsp salt to taste
  11. Take 1 1/2 tbsp fish sauce
  12. Make ready 1 1/2 tbsp lime juice
  13. Make ready 1 bunch each coriander ,spring onion,chopped
  14. Take 4 chili ,crushed

When the liquid begins to boil, take off the heat. Garnish with black pepper, coriander and chilli. Yummy Chameen and Flowerets cooked in coconut milk. Add prawns and salt Stir for a while.

Instructions to make kanya's Prawns in coconut milk:
  1. In soup pot ,add coconut milk,stock,lemongrass,kaffir lime leaves,onion,tomato,galangal,let it boil for 3 mins
  2. Seasoning with fishsauce,lime,sugar,taste ..if not enough salty add little salt..boil more 2 mins
  3. Add prawns,wait about 2 min,then stir to mix,cook 1 more min,add coriander,spring onion,heat off
  4. Serve this hot as soup or serve with hot steamed jasmine rice :)

Add coconut milk, garam masala powder, green chillies and cook till the gravy become thick. Taste the coconut milk gravy and season with salt if needed. Prawns cooked in coconut milk with crushed peppercorns - very delicious and refreshing. Add tamarind and coconut milk for flavour and serve with rice and chapatis. Use king prawns in this impressive curry.

So that’s going to wrap this up for this special food kanya's prawns in coconut milk recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!