Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, peas pulav. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Green peas are known as matar in hindi and Pulao is a Indian rice pilaf. You can serve green peas pulav with curd or onion tomato raita, onion rings, kachumber, papad and pickle. Thanks a lot for watching madhurasrecipe!!!
Peas Pulav is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Peas Pulav is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have peas pulav using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Peas Pulav:
- Prepare 2 cup boiled basmati rice
- Make ready 1/2 cup green peas
- Make ready 1/4 cup chopped carrot
- Make ready 1/4 cup cashew
- Get to taste Salt
- Take 2 tablespoon ghee
Add green peas and fry for few seconds. Drain the water completely from the soaked rice and add it now. Peas Pulav is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi.
Steps to make Peas Pulav:
- In a pan add 2 tablespoon ghee,cashew,chopped carrot and green peas mix well and cover and cook for 5_7 min.
- Then add boiled rice and salt and mix well
- Now serve it
Its summer, the blissful days when I don't have to worry about school and the likes. But I am not free from packing lunch and snack boxes unfortunately (no). Peas pulao recipe, Matar pulao recipe, Green peas pulav. Peas pulao recipe with step by step pictures and video. Tomato Peas Pulao Recipe - Thakkali Pattani Pulav Recipe. peas pulao recipe with stepwise pictures.peas pulao recipe is simple and easy to make.matar pulao can be made with fresh green peas or frozen peas.
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