Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate donut. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
These chocolate glazed donuts are made from a thick chocolate cake batter. You begin by whisking together the dry and wet ingredients separately, like any basic cake batter recipe, then mix the two. These easy homemade baked chocolate donuts are topped with a delicious chocolate glaze and sprinkles!
Chocolate Donut is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Chocolate Donut is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate donut using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Donut:
- Take 1/2 cup Maida
- Get 1/2 cup multigrain atta
- Make ready 1/2 teaspoon dry active yeast
- Get 2 tablespoon Powdered sugar
- Take 1/4 cup Butter
- Make ready 1/2 cup Dark chocolate(melted)
- Prepare as needed Chocolate dust for decoration
I've been on a quest to create the perfect chocolate cake donut. I mean, first of all, goals like this are fun to achieve. Chocolate Cake Donuts are different than traditional Donuts but equally as delicious. There's no yeast needed for these bad boys since it's more of a cake batter which means no waiting for a dough to rise.
Instructions to make Chocolate Donut:
- Take both flour in a big bowl, add sugar,dry active yeast and butter. Mix all ingredients really well. With help of lukewarm milk knead soft dough (I have used more then ½ cup milk). Keep kneading the dough for 5-7 minutes so that it gets soft..
- Roll the dough giving it a round shape. Spread some dry flour on the board and place dough on it. With help of rolling pin make a round circle with ½- ¾ cm thickness and cut round donuts with help of a glass. Take a small cap of bottle and make holes in the donuts. Place donuts on a try. Make donuts from rest of the dough again in similar manner. Brush all prepared donuts with oil so that they don’t get dried.
- Cover the donuts and keep then aside for 2 hours so that they be come puffy.
- Heat sufficient oil in a kadahi and deep-fry the donuts on medium heat till golden.Take out fried donuts in a plate with absorbent paper.
- Take melted dark chocolate in a bowl, dip the fried donuts in it till well coated and then sprinkle chocolate dust over them and decorate with whip cream.
- Serve immediately.
See more ideas about Chocolate donuts, Donut recipes, Doughnut recipe. Today we have a fresh batch of fluffy chocolate donuts topped with creamy vanilla. Chocolate Donuts are chocolate donuts the most common and popular donuts. Some are, covered in chocolate or chocolate donuts covered with chocolate or just simple chocolate donuts. And not just any donut, but Chocolate covered Chocolate Donuts!
So that’s going to wrap this up for this special food chocolate donut recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
