Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir-fried spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Stir-fried spaghetti is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Stir-fried spaghetti is something which I have loved my whole life. They are nice and they look fantastic.
Fried spaghetti recipe that is quick and easy. Here is a tasty stir-fried spaghetti recipe that's touched by an Asian hand. It's made with simple ingredients that you might already have in your kitchen.
To begin with this recipe, we must first prepare a few components. You can have stir-fried spaghetti using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir-fried spaghetti:
- Take 250 gr spaghetti
- Prepare 2 courgettes (diced)
- Get 2 medium carrots (julienned or diced)
- Take 4 small sausages (around 50g) (chopped)
- Take 2 medium eggs
- Make ready 1 vegetable stock cube
- Make ready 1 medium onion (chopped)
- Get 3-4 cloves garlic (chopped)
- Prepare 2 tbsp vegetable oil
- Take salt (to taste)
- Make ready pepper (to taste)
- Take coriander (to taste, I think 2 tsp?)
- Make ready sweet soy sauce (to taste, I think 2 tbsp? You can replace with soy sauce + brown/demerara sugar)
- Make ready oyster sauce (to taste, I think 1 tbsp? You can replace it with mushroom sauce)
- Take shrimp paste (1 tbsp, adjust for stronger/ less. Skip if you don't have this.)
- Get ketchup (I sometime add this, but this batch I don't)
Stir-fried noodles or fried rice are the best, it is quick and easy to make, maybe faster than you Finally , add spaghetti and toss well. If you want more sauce, you can add some pasta cooking water. Stir-fry recipes deliver a fast, fresh and delicious meal for any occasion! Our spicy chicken stir-fry makes a colourful and aromatic spaghetti that'll have you coming back for more.
Instructions to make Stir-fried spaghetti:
- Boil the spaghetti following the instruction written on the package (add salt). Meanwhile, prepare and chop the other ingredients (be careful not to overcook the spaghetti and stir ir once in a while though). I usually mandolin my vegetables, but you can julienne them. Different shapes make the texture better, you can dice some and julienne some. Take the spaghetti off the boiling water after it's cooked. Add some oil to the spaghetti so that it doesn't clump.
- Heat oil, add onion and garlic. Stir until change colour. Add shrimp paste (have nice ventilation as it's not everyone's favourite smell). Increase the heat and prepare to stir-fry. Add vegetable stock cube.
- Add hard vegetable first (courgette) then carrots. Add the sausages. Keep stir-frying. Crack the two eggs. Add salt and pepper. Check whether the vegetables are in the right consistency before adding spaghetti.
- Lastly add the spaghetti, sweet soy sauce and oyster sauce. Stir fry until everything mixed properly. Taste to correct the salt/pepper.
Pack this Fried Spaghetti recipe with extra veggies and pair it with your favorite meals! Fried Spaghetti. Referral links are used in this post. I love Chinese food. A quick, easy and tasty Chinese stir-fried veggies with spaghetti will ensure to make your tummy feel happy while satisfy your palate. Spaghetti squash stir fry with carrots, broccoli, cabbage and ginger is a squeaky clean, delicious side dish. Make it ahead of time to enjoy throughout the week!
So that’s going to wrap this up with this exceptional food stir-fried spaghetti recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
