Homemade buscuit
Homemade buscuit

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, homemade buscuit. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Homemade buscuit is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Homemade buscuit is something which I have loved my entire life. They’re fine and they look wonderful.

Buttery, soft, and made completely from scratch, this easy homemade biscuit recipe deserves a permanent place in your recipe repertoire. Combine flour, baking powder, sugar and salt in a mixing bowl. Add oil and mix with a fork or pastry blender; you should have small lumps throughout the mixture. homemade buscuit nutrition facts and nutritional information.

To begin with this recipe, we have to prepare a few components. You can cook homemade buscuit using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Homemade buscuit:
  1. Make ready 10 cups flour
  2. Make ready 10 teaspoon baking powder
  3. Prepare 1 cup sugar
  4. Make ready 500 ml milk (liquid)
  5. Prepare 5 medium eggs
  6. Take 500 ml water
  7. Take 1 kg rama

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Steps to make Homemade buscuit:
  1. Mix flour and sugar in a bowl
  2. Add rama and rinse until mixed
  3. In small bowl pour eggs, water, milk and stir until dissolve
  4. Then pour egg,water and milk mixture inside flour mixture then mix together
  5. Put small roll in a pan then put inside stove.
  6. Put your stove on 120 heat. Bake for 10-15 minutes

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