Vegetable Muffins and Paneer Tikka
Vegetable Muffins and Paneer Tikka

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetable muffins and paneer tikka. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetable Muffins and Paneer Tikka is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Vegetable Muffins and Paneer Tikka is something which I have loved my entire life. They’re nice and they look fantastic.

Restaurant Style Paneer Tikka Recipe with step by step photos. This delicious Tandoori Paneer Paneer Tikka made in Oven - Restaurant Style. Paneer Tikka made on Tawa or Stovetop - Easy Fool Proof Recipe.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetable muffins and paneer tikka using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegetable Muffins and Paneer Tikka:
  1. Take For Vegetable Muffins
  2. Make ready 1 Cup all purpose flour
  3. Prepare 1tsp baking soda
  4. Take 1 tsp baking powder
  5. Get 1/2 cup yoghurt
  6. Make ready 1/4 cup melted butter
  7. Prepare 1/2 cup mix veggies of ur choice
  8. Make ready 1/4 cup spinach puree
  9. Prepare to taste Salt
  10. Prepare For garnishing Grated cheese

It is also one of those things which is universally loved. So my brothers who love their. Soft, juicy chunks of paneer marinated in tandoori masala and then grilled with veggies. This is a great dish to serve at your next barbecue.

Instructions to make Vegetable Muffins and Paneer Tikka:
  1. Preheat oven for 10 mins.grease the muffin tray with oil.
  2. Mix all the ingredients together and fill one scoop in each muffin moulds
  3. Bake the muffins for 25-30 mins at 180 degree centigrade and check if cooked before taking out. Manage the temperature according to your oven.
  4. If not done, bake for another 5-10 mins
  5. Cool down and take out from the mould.
  6. Garnish with grated cheese before serving.
  7. For Paneer tikka- cubed Paneer, cubed bell peppers and cubed tomatoes marinated in mixture of curd and spices. (turmeric, Garam masala, salt, chat masala, coriander powder).
  8. Grill on tava and arrange in a stick or serve in a plate as it is.
  9. Serving suggestion- For complete meal I kept boiled masala corns and an energy Bar too.

Paneer Tikka is a popular spicy Indian appetizer made by marinating chunks of Paneer & vegetables in a spicy Yogurt paste and then grilling them. Paneer Tikka is a spicy grilled Indian Cottage Cheese dish. It is hands down one of the most delicious Indian appetizers. Paneer Tikka Masala is a gourmet dish which is simple to cook but very flavorful. Marinated paneer with tomato gravy makes a delightful dish for a formal I am from Rajasthan, now in US.

So that’s going to wrap it up with this exceptional food vegetable muffins and paneer tikka recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!