Multigrain Pizza platter
Multigrain Pizza platter

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, multigrain pizza platter. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Multigrain Pizza platter is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Multigrain Pizza platter is something which I have loved my entire life. They’re nice and they look wonderful.

Combination of healthy Flour, fresh vegetable topping and yummy cheese, what else could you ask for? Recipe courtesy of Food Network Kitchen. Not all multigrain products are equal; in fact, most are made with refined white flour.

To get started with this particular recipe, we have to prepare a few components. You can cook multigrain pizza platter using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Multigrain Pizza platter:
  1. Take For the dough
  2. Prepare 1 cup multigrain atta (flour)(flour)
  3. Make ready 1/2 cup curd
  4. Make ready 1/2 tsp baking soda
  5. Prepare 1 tsp baking powder
  6. Get to taste Salt
  7. Prepare 1/2 tsp mixed herbs
  8. Prepare 1 tsp chilli flakes
  9. Prepare 2-3 tsp oil
  10. Take For the stuffing/toppings
  11. Take 2 tbsp chopped red bell pepper
  12. Get 2 tbsp chopped green capsicum
  13. Prepare 2 tbsp chopped yellow bell pepper
  14. Make ready 2 tbsp crumbled paneer
  15. Get 1 medium sized onion chopped
  16. Take 6-7 processed cheese cubes grated
  17. Prepare 1 tsp red chilli flakes
  18. Prepare 1 tsp pizza seasoning
  19. Make ready 1/4 cup pizza sauce
  20. Make ready As needed Butter for brushing

Our most trusted Multigrain Pizza Dough recipes. Reviewed by millions of home cooks. Pizza Base prepared from the wheat flour only. Multigrain pizza - download this royalty free Stock Photo in seconds.

Instructions to make Multigrain Pizza platter:
  1. For the dough: Mix all the ingredients and knead a soft dough like roti. Keep it aside for 10-15 minutes.
  2. For the stuffing/topping: Keep all the chopped vegetables ready along with grated cheese.
  3. For thin crust pizza: Take a ball from the dough and roll a bit thick roti and make impressions with fork. Cook it in a pan lightly on both the sides.
  4. Now apply the pizza sauce on the base and top it with the vegetables, paneer, pizza seasoning, chilli flakes and generous amount of cheese and cook it in a covered pan. Your thin crust pan pizza is ready to serve!
  5. For the rose shaped pizza: Roll a thin roti and apply pizza sauce on it. Place around 1&1/2 tbsp of stuffing in the centre. Make 4 cuts at 90°. Tuck two opposite sides first one after the other and then the other two opposite sides to give a shape like rose. Place it in a katori so the shapes remains intact.
  6. For the flower shaped pizza: Roll a thin roti and apply pizza sauce on it. Place around 1&1/2 tbsp of stuffing in the centre. Now join opposite sides of the circle. Then the other two opposite sides of the circle. Join all the four shapes fromed. Pinch the ends of all the corners so it looks like a flower.
  7. While we are shaping the pizzas add salt to make a layer in cooker and pre heat on medium flame for 10 minutes. Now keep all rose and flower shaped pizzas to be baked in cooker.
  8. Cook them for 30-35 minutes on slow flame of big burner. After 25 minutes brush the pizzas with butter and let them cook until done.
  9. Serve all the different shaped healthy pizzas together!

Served with home fries, toast & jelly. Thin Crust Fresh Dough Topped With Mozzarella, Provolone, Ricotta & Grated Cheese, Garlic Spread with Fresh. Comprehensive nutrition resource for Boston pizza Deluxe MultiGrain Pizza, Individual. Nutritional Information, Diet Info and Calories in Deluxe MultiGrain Pizza, Individual from Boston pizza. Multigrain Fields is an area that appears in Papa Louie: When Pizzas Attack! and Slider Scouts.

So that is going to wrap this up with this special food multigrain pizza platter recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!