With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲
With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, with puff pastry and a chocolate bar ☆ triangle chocolate pies▲. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Triangles of puff pastry are filled with semi-sweet chocolate and baked until the pastry is golden and the chocolate is melted.they're melt-in-your-mouth To seal stuffed Puff Pastries, pinch the edges together or press with the tines of a fork, just as you'd seal a piecrust. Always flip and place the cut. Pastry TrianglesValentina's Corner. rum, dulce de leche, puff pastry sheets, chocolate, cream, butter.

With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲ is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲ is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have with puff pastry and a chocolate bar ☆ triangle chocolate pies▲ using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲:
  1. Take 1 sheet Store-bought puff pastry
  2. Take 1/2 Chocolate bar
  3. Take 1 Egg
  4. Make ready 1 dash Water

And these two ingredients can be found in almost every kitchen. If you have nutella and a package of puff pastries, you shouldn't wait any longer to try these chocolate puff pastry rolls! A quick pastry treat made with puff pastry sheets and apple butter. You can use other jams, jellies Quick and easy strawberry turnovers made with puff pastry and stuffed with fresh strawberry filling.

Steps to make With Puff Pastry and a Chocolate Bar ☆ Triangle Chocolate Pies▲:
  1. Line a baking sheet with parchment paper, and place the puff pastry. (When using frozen, defrost it)
  2. Cut in half first. Then cut diagonally to make triangles.
  3. Cover with chocolate, but leave the edges. You can use any kinds of chocolate!♫
  4. Lightly apply water on the edges with a finger, and put another triangle sheet on top. Press down the edges with a fork to stick 2 sheets together.
  5. Brush the surface with a beaten egg ♫ Just like painting the surface yellow.
  6. Bake in an oven preheated to 180°C for 15 minutes. Turn down the temperature to 160°C and continue baking for 10 minutes (until nicely browned), then they're done♫♪゚
  7. *When you chill them in the fridge, the chocolate inside hardens and it'll become delicious (^ω^)♡
  8. Addendum: When you cut the pastry into triangles, if you make cuts on the top sheets, you can see through the chocolate a little bit, and look tasty♡

Iced Apple Pie Bars - Lovely Little Kitchen. Perfectly spiced squares of apple pie with crisscross icing. Pieces of a chocolate cake with white cream on a plate in shallo. Delicious ripe strawberry on a glossy surface with black backgro. Anchovy dish with cheese and peppers.

So that is going to wrap it up for this exceptional food with puff pastry and a chocolate bar ☆ triangle chocolate pies▲ recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!