Makayla Special
Makayla Special

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, makayla special. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Makayla Special is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Makayla Special is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook makayla special using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Makayla Special:
  1. Prepare 4 pork sirloin
  2. Take 5 cups all purpose flour
  3. Make ready 1/4 cup steak n shake seasoning salt
  4. Take 2 Tbs land of lakes butter
  5. Get About 1/4 cup oil
  6. Get 2 medium eggs
  7. Make ready 1 cup milk
  8. Take If you don't own steak n shake seasoning, use a mix of.
  9. Prepare Garlic and onion seasoning, salt, touch of tumeric and paprika

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Instructions to make Makayla Special:
  1. Put oil in pan with butter and heat to medium
  2. Place pork in a bowl mixed with eggs and milk already whisked up. Make sure to coat both sides of pork in egg wash mix
  3. Place pork individually in a bag of flour with the steak n shake seasoning already mixed into the flour. Shake pork until it is fully coated
  4. Place pork in sautee pan and season more steak n shake seasoning on top
  5. Coat on both sides until golden brown
  6. Make sure to check for doneness with meat thermometer
  7. Place on plate and cut in half for glissening perfection

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So that’s going to wrap this up for this special food makayla special recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!