Chocolate modak
Chocolate modak

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate modak. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This chocolate modak is one of the modak varieties made with mawa/ khoya, sugar and cocoa. Rich tasting, delicious with deep flavors of chocolate make these an excellent treat for the festive season. Chocolate Modak is a speciality during Ganesh Chaturthi and kids love to eat it.

Chocolate modak is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chocolate modak is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook chocolate modak using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate modak:
  1. Make ready 1/2 bowl Rice flour
  2. Prepare 2 tablespoon Cocoa powder
  3. Get 100 gm Mawa
  4. Make ready 2 tablespoon Dry coconut (grated)
  5. Prepare 1 tablespoon Chocolate sauce
  6. Prepare 1 1/2 tablespoon Condensed milk
  7. Prepare 3-4 Almonds (chopped)
  8. Take 3-4 Pistachios (chopped)
  9. Prepare 3-4 Cashew nuts (chopped)
  10. Make ready 10-15 Raisins
  11. Prepare 1 cup Water (or as per need)

Chocolates are favorite of everyone so this modak would also be a favorite dessert. Chocolate Modak Recipe for Ganesh Chaturthi. How to make Chocolate Modak-Modaks with chocolate and garated coconut stuffing. Easiest chocolate modak recipe for Ganesh Chaturthi!

Steps to make Chocolate modak:
  1. Boil water in vessel, switch off the flame then add rice flour in it and cover it with a lid for t minutes then knead it into soft dough.
  2. Now add cocoa powder in the dough and mix it well and keep it aside.
  3. In another bowl, combine all rest ingredients and mix them very well.
  4. Now cut small pieces from the dough, make small poori of it, stuff it with mawa stuffing and shape it like modak using any spoon's or fork's back or modal mould.
  5. Now heat a steamer and place these modal in it, cook it for 20-25 minutes then switch off the flame.
  6. Your modal are ready to serve.

Easiest chocolate modak recipe for Ganesh Chaturthi! The festive season doesn't get any better than this with the ultimate fusion version. Cook up this homemade Chocolate Modak for quick surprise for your loved ones. Enjoy this modern chocolate version of a traditional and popular sweet. chocolate modak recipe for ganesh chaturthi.chocolate modak is made with khoya,sugar and chocolate as main ingredients.easy chocolate modak recipe. chocolate modak Chocolate Modak is a tasty Prasad which everybody love to have in Lord Ganesha's Chaturti Festival. This Prasad is healthy as well as.

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