Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tomato gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomato Gravy has always been a breakfast staple in my family. I can't count the number of times I remember hearing that pop as my mom would open a jar of my grandmother's homemade canned. This Southern tomato gravy is incredibly delicious, and it is amazing on split, buttered biscuits.
Tomato gravy is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Tomato gravy is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tomato gravy using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tomato gravy:
- Make ready 4 big red tomatoes
- Get 1 big onion
- Make ready 2 small green peppers
- Get 1 medium carrot
- Make ready 1 tea spoon of salt
- Get 6 tbsp olive oil/ just oil
- Make ready 1 tbsp curry spice
- Take 3 garlic gloves
No, I did not grow up eating southern tomato gravy. I sure wish that I had though. I make many of my recipes super versatile and this one is no exception. I called for diced tomatoes, but if you have crushed instead that would be fine.
Instructions to make Tomato gravy:
- Heat the oil for 30 seconds, add onion and garlic and fry until they become slightly caramel.
- Add the curry spice and stir for about 45 seconds to avoid burnt.
- Add all the remaining ingredientes, one by one and stir carefully
- Fry for additional 5 minutes
- The whole process should last up to 10minutes
- Serve with ugali/ papa and meat or fish.
I've made Tomato Gravy in the past but never had actually seen a recipe for it. I didn't have tomato paste so used tomato sauce instead (just used a tad more flour to make sure it would thicken) and. Hamburger Steaks with Tomato Gravy are seasoned hamburger patties are cooked and topped with a creamy. An old southern recipe for tomato gravy. Delicious served over hot buttermilk biscuits and topped with an over-easy egg.
So that is going to wrap it up for this special food tomato gravy recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
