Chocolate Sukhdi
Chocolate Sukhdi

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chocolate sukhdi. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate Sukhdi is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chocolate Sukhdi is something which I’ve loved my whole life.

Sukhdi recipe or gur papadi recipe - Authentic Gujarati sweet made with jaggery (gur or gol), ghee (clarified butter), atta (wheat flour). Potato Paneer Chicken Quinoa Sprouts Fish Spinach Chocolate More. Sukhdi, made with just a handful of ingredients Homemade Chocolate Pudding Recipe - Bunny's Warm Oven.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate sukhdi using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate Sukhdi:
  1. Make ready 1 cup ghee
  2. Take 1 cup jaggery
  3. Make ready 1.5 cup wheat flour
  4. Take 1 tsp. Drinking chocolate
  5. Prepare 1 tsp. Coco powder
  6. Get 1/4 tsp. Chocolate sauce(Hersyles)
  7. Take 1/2 tsp. Cinnamon powder
  8. Prepare 1 tsp milk
  9. Prepare 1 tbsp almond powder
  10. Prepare As required Desiccated coconut pistachio silver balls for garnishing

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Instructions to make Chocolate Sukhdi:
  1. Heat ghee in a pan. Add wheat flour roast in mid. Slow flame till it looks pink light and fragrance release. Turn off flame.
  2. Now add drinking chocolate Jaggery cocoa powder almond powder chocolate syrup cinnamon powder and milk mix well and turn on flame stir continuously. On mid slow flame till ghee release.
  3. Now set in a mould gently press leave it for 15-20 min and demould. Garnish with silver balls chopped pistachio and desiccated coconut. Delicious yummy Chocolate Sukhdi is ready to serve.

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