Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, almondigas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Almondigas or Albondigas is a Meatball Soup Recipe. Almondigas is a soup dish that has two main ingredients: meatballs and patola (this is also known as loofa of Chinese okra). This meatball-and-noodle soup is a comforting Pinoy dish.
Almondigas is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Almondigas is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have almondigas using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Almondigas:
- Get Meat ball
- Prepare 1/2 kilo ground pork
- Take 1/2 cup chopped carrots
- Make ready 1/3 cup chopped onions
- Take 1/4 cup all purpose flour
- Prepare 2 medium eggs
- Take To taste salt and pepper to taste
- Prepare Soup
- Prepare 3 cups chicken stock
- Take 2 cups water
- Take 1 small pack misua (wheat threads)
- Get 1/4 cup chopped onions
- Prepare 1/4 cup garlic minced
- Take 1/4 cup chopped carrots
- Make ready 1/4 cup spring onions
- Make ready To taste pepper and salt
Almondigas or "bola-bola" soup is classic Filipino comfort food. It is a dish made of meatballs and misua with patola (sponge gourd) added most of the time. This soup reminds me of our childhood. The meatballs in Filipino almondigas contain no rice.
Steps to make Almondigas:
- Mix all ingredients of the meat ball and form small balls of a marble size
- Sauté onions and garlic in two tablespoons cooking oil then add chopped carrots
- Put chicken stock and put it in a boil
- Add slowly the meat balls in the boiling soup add more water if needed
- When the meat ball floats the meat is cooked.
- Add the misua noodles and wait for it to cook for 5 minutes
- Put off the fire and add the chopped onion springs. Put salt and pepper to taste.
Surprisingly, rice is present in the soup albeit in another form. Misua, fine rice noodles that originated in China, is added to the soup toward the end of. Almondigas Recipe is believe to be originated from the traditional Mexican meatball soup called Albondigas soup. From easy Albondigas recipes to masterful Albondigas preparation techniques, find Albondigas ideas by our editors and community in this recipe collection. Spanish meatballs, albondigas or tapas, these are the best meatballs in tomato sauce I've ever had, Spanish food at its Spanish Meatballs in Tomato Sauce - Albondigas Recipe.
So that’s going to wrap it up for this exceptional food almondigas recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
