Dill Pickle SOUP
Dill Pickle SOUP

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dill pickle soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

The surprise of dill pickles in this easy, savory soup with a chicken broth base makes it a novelty dish worth trying. In Poland and other parts of. I first heard about Dill Pickle Soup here on my friend Cathy's amazingly delicious blog, The Noble Pig.

Dill Pickle SOUP is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Dill Pickle SOUP is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook dill pickle soup using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dill Pickle SOUP:
  1. Take chicken broth
  2. Get pickles
  3. Take potatoes (diced or grated)
  4. Prepare butter
  5. Get sour cream
  6. Get flour

Dill pickle soup is a variety of pickle soup prepared with pickled cucumber. Some versions use grated dill pickle in their preparation. Dill Pickle Soup is a comforting creamy potato soup recipe with just the right amount of dill pickle flavor to make it interesting! You can make this easy dill pickle soup in the Instant Pot (my.

Instructions to make Dill Pickle SOUP:
  1. Add chicken broth, butter, and potatoes to a large pot and boil for about 10 minutes.
  2. While it’s boiling, mix together sour cream, flour, and half cup of pickle juice in a large bowl. Make sure it’s runny and not thick or it will make flour balls.
  3. Add 1.5 cups of chopped pickles to the pot and then add the flour mixture while stirring. Keep lightly boiling for another ten minutes.
  4. Add two cups of pickle juice (pretty much what’s left of the two jars) and some cracked pepper to the pot. Add cayenne pepper if you want it spicy.
  5. Let cool and top with fresh chopped pickles.

I told the husband I was making Dill Pickle Soup for supper today. He grimaced and said, "well at least if it sucks, I'm going out for wings later." That's how much faith he had in me. Stir in cheese, pickles and pickle juice. Bring to simmer and let thicken, about five minutes. Amazing Polish Dill Pickle Soup Recipe - A creamy potato soup with tangy pickles speckled throughout.

So that’s going to wrap this up with this exceptional food dill pickle soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!