Tomato gravy
Tomato gravy

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tomato gravy. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tomato gravy is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Tomato gravy is something that I’ve loved my entire life. They are fine and they look fantastic.

Tomato Gravy has always been a breakfast staple in my family. I can't count the number of times I remember hearing that pop as my mom would open a jar of my grandmother's homemade canned. This Southern tomato gravy is incredibly delicious, and it is amazing on split, buttered biscuits.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tomato gravy using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tomato gravy:
  1. Get 4 tomatoes
  2. Make ready to taste salt
  3. Take to taste red chilli powder
  4. Make ready 1 tbsp turmeric powder
  5. Make ready as needed oil

No, I did not grow up eating southern tomato gravy. I sure wish that I had though. I make many of my recipes super versatile and this one is no exception. I called for diced tomatoes, but if you have crushed instead that would be fine.

Steps to make Tomato gravy:
  1. Take a pan add oil, add tomato paste and cook for 5 min.
  2. Add all masala and cook for 2 min, add 1/2 glass water and cook for 2 min.
  3. Tomato gravy is ready to serve with chapati.

I've made Tomato Gravy in the past but never had actually seen a recipe for it. I didn't have tomato paste so used tomato sauce instead (just used a tad more flour to make sure it would thicken) and. Hamburger Steaks with Tomato Gravy are seasoned hamburger patties are cooked and topped with a creamy. An old southern recipe for tomato gravy. Delicious served over hot buttermilk biscuits and topped with an over-easy egg.

So that is going to wrap this up for this special food tomato gravy recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!