Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, purple sweet potato and maple bread. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Purple Sweet Potato and Maple Bread is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Purple Sweet Potato and Maple Bread is something which I have loved my whole life. They are fine and they look fantastic.
Wrap Stokes Purple® sweet potatoes in aluminum foil and place on a small baking sheet. MASHED SWEET POTATOES WITH CINNAMON MAPLE BUTTER SAUCE - Butter with a Side of Bread. Mashed Sweet Potatoes are so easy to make!
To begin with this recipe, we have to prepare a few ingredients. You can have purple sweet potato and maple bread using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Purple Sweet Potato and Maple Bread:
- Prepare 220 grams Bread (strong) flour
- Take (Dough)
- Take 30 grams Cake flour
- Take 25 grams Butter
- Prepare 25 grams Sugar
- Get 3 grams Salt
- Take 15 grams Skim milk powder
- Take 25 grams Purple sweet potato powder
- Make ready 170 ml Water
- Make ready 3 grams Dry yeast
- Prepare (Filling)
- Take 180 grams Asian sweet potato
- Make ready 50 grams Maple sugar
- Get 10 grams Butter
- Get 1 dash Salt
- Get For Toppings
- Take 1 Maple sugar
You can cook sweet potatoes specifically for this recipe or just use leftovers. Add the remaining bread flour, sweet potatoes, and maple extract. These maple-sweetened sweet potatoes are a Thanksgiving favorite at my house. In this easy vegetable side dish recipe, sweet potatoes are tossed with maple syrup, butter and lemon juice and are roasted until tender and golden brown.
Instructions to make Purple Sweet Potato and Maple Bread:
- <Prep> Cut the sweet potatoes into 1 cm chunks, soak in water, drain, and heat (by microwaving, boiling, steaming, etc.) until it reaches your desired firmness.
- Once heated, put the filling ingredients into a pot and mix together over medium heat until the flavors seep in. It's okay if it thickens.
- Make the dough in your bread maker. Put your bread case on a kitchen scale and add all the ingredients except for the dry yeast.
- Put the dry yeast in the yeast compartment and turn your bread maker onto the dough course!
- Once the dough is ready, place on a bread mat and dust with flour. Use a rolling pin to roll it out to about 25 x 30 cm, popping bubbles as you go.
- Put the filling on top of the rolled out dough and roll it up.
- Use a pastry scraper to divide it into 8 pieces. Put into containers. Spread out the sweet potatoes so they come up at the top.
- Use the bread-rising setting on your oven to do the second rising, about 25 minutes. Once it has risen, sprinkle generously with maple sugar.
- Bake for 14-15 minutes in an oven preheated to 180℃. (The time and temperature may vary depending on your oven, so please keep an eye on it and adjust as necessary.)
The delicious glaze that forms on these maple-roasted sweet potatoes transform this ultra-simple dish into something sublime. You can use the Stokes Purple in many of the same ways you'd use a regular orange or white potato, and the striking hue adds a colorful twist to mashed potatoes, home fries. Our maple sweet potato bread blurs the line between breakfast and dessert & combines subtle spices of maple syrup, and sweet potatoes into one yummy loaf. What's not to love about Sweet Potatoes? You can cook them up to eat like regular potatoes, topped with a little butter and a pinch of salt (yum.
So that’s going to wrap this up with this special food purple sweet potato and maple bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
