Chakalaka
Chakalaka

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chakalaka. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chakalaka is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chakalaka is something that I have loved my entire life. They’re nice and they look fantastic.

Chakalaka - a refreshing spicy tomato bean relish that will provoke your taste bud. Chakalaka is a dish that originates from South Africa and it is staple throughout the country. Chakalaka is a spicy South African vegetable relish consisting of tomatoes, beans, and onions as its Originally, chakalaka was invented in Johannesburg, where it became a staple dish.

To get started with this recipe, we must first prepare a few components. You can have chakalaka using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chakalaka:
  1. Prepare main course
  2. Make ready oil (any type but i used olive oil)
  3. Make ready onion finely chopped
  4. Take gallic crunched
  5. Get ginger grated
  6. Get green bed eye chillies deseeded and chopped
  7. Make ready curry powder
  8. Get red bell pepper
  9. Make ready yellow bell pepper
  10. Make ready green bell pepper
  11. Make ready carrots (scrubbed not peeled tailed and topped )grated
  12. Take tomato paste
  13. Make ready diced tomatoes
  14. Take baked beans
  15. Make ready sprigs of fresh thymes leaves only
  16. Take seasoning
  17. Get ground black pepper
  18. Take salt to taste

DJ Sem, Massari - Shakalaka ( MegaFreshKa Самая Новая Музыка ).

Instructions to make Chakalaka:
  1. In a pot put the oil add the onion whn the oil is properly heated and make sure the onion is translucent
  2. Add half of the ginger(reserve the other half for the end of the cooking)add gallic and the chilles
  3. Add the curry powder
  4. Add all the bell peppers and cook for 2 minutes
  5. Add carrots gradually and stir continously making sure the ingredients blend
  6. Add tomato paste and diced tomatoes… Stir and cook for 5-10min or until it's thick and we'll combined
  7. Put down from the heat,add baked beans, fresh chopped thymes and the remaining ginger and stir…
  8. You can serve hot or cold….you can eat it with any food or can eat it alone… I ate my own with semolina but maybe sister prefer bread

So that’s going to wrap this up with this special food chakalaka recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!