Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steamed veggies ball. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
New dish from yourstruly "Steamed Veggie Balls" is made from string beans, potato, carrots, celery and cornstarch. For the sauce: chili flakes/powder fresh. Steam your veggies: add your prepared vegetables to the steamer basket or heatproof colander, cover the pot, and reduce the heat to medium low.
Steamed veggies ball is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Steamed veggies ball is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have steamed veggies ball using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Steamed veggies ball:
- Take 1/2 finely chopped carrot
- Take 1/2 finely chopped capsicum
- Take 9-10 french beans finely chopped
- Get 1 small finely chopped potato
- Prepare 1/4 bowl finely chopped spring onion
- Prepare as per taste Salt
- Get as per taste Red chilli powder
- Make ready 2 tbsp tomato sauce
- Get 1 tbsp soya sauce
- Get As required sesame seeds
- Make ready 1 tbsp Maggi masala
- Take 5 cups water
- Get 7-8 tbsp cornflour
Bao or Baozi are a type of steamed, filled buns. they can be filled with meat or veggie filling and eaten just like that! Place cauliflower and carrots in Glad® SimplyCookingTM Microwave Steaming Bag. Panda Express Mixed Veggies is a mix of broccoli, zucchini, carrots, string beans and cabbage steamed in chicken stock for added flavor. Photo about Fresh, steamed vegetables ideal for maintaining healthy lifestyle.
Steps to make Steamed veggies ball:
- In a pan add 5 cups of water or as per the requirement to soak veggies, add finely chopped carrot, capsicum, french beans, potato, in water and add a pinch of salt and boil it for 2 minutes. And drain the water completely by seep.
- Now in a bowl add these drained veggies, salt as per taste, chopped spring onion, Maggi masala, red chilli powder, 5-6 tbsp corn flour. Mix the mixture well and form small balls. If required you can add more cornflour to bind.
- Now use steamer or any flat seep. In large vessel add 2 cup water and preheat. Now put these veggie balls in it and and close the lid. Steam for 10 minutes.
- Now in small bowl add tomato sauce, soya sauce, pinch of salt, pinch of red chilli powder, and some sesame seeds. Mix well. Once balls are steamed pour this sauce on it. And veggies ball are ready to serve hot with tempting sauce mix.
An easy & quick way to make Mantou (馒头), Chinese steamed buns. My detailed instructions and After shaping the buns, place them into the steamer basket to rest. Make sure to leave ample space. Salvaging or destroying the following items, will give you a chance of getting Garlic Steamed Veggies. Includes firm tofu, carrots, napa cabbage, red pepper, scallions, fresh ginger, coriander leaf, soy sauce, hoisin sauce, sesame oil, eggs, kosher salt.
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