Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, meal in a muffin. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Meal in a Muffin is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Meal in a Muffin is something which I’ve loved my whole life.
These muffin tin meals are an easy way to create unique and versatile dishes that are perfect for just one or a big group. These tasty morsels are filled with fresh ingredients that your tummy and body will love. Either way, these muffin pan meals seem to please eaters of all ages.
To begin with this recipe, we must first prepare a few ingredients. You can have meal in a muffin using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Meal in a Muffin:
- Take 1/2 cup Bisquick
- Make ready 1/2 cup Milk
- Get 2 Eggs
- Prepare 1 I use leftovers for the filling; cooked eggs and bacon or sausage, cheeseburgers, pizzas, BLT, chicken and veggies, etc… All meat should be cooked before adding in!!!
Ham and Cheddar Muffins - got from someone on babycenter.ca message Mix in ham. Add wet ingredients to dry ingredients and mix until thoroughly combined without over mixing. Spray muffin pan cups with a non stick cooking. These recipes for meals made in muffin tins are healthy, delicious, portable and fun to make.
Steps to make Meal in a Muffin:
- Preheat oven at 375º
- Mix bisquick, milk and eggs together for base. Pour about one tablespoon of base in bottom of greased muffin tin cup. Top with about 1/4 cup of the filling you want. Top that with one or more of the base until all used. Bake for 25 - 30 minutes. These can also be frozen! Just pop them in the microwave for a quick meal on the go!!
Plus, they come from registered dietitians! These recipes for meals made in muffin tins are healthy, delicious, portable and fun to make. Plus, they come from registered dietitians! Once in a blue moon I'll pull out the cookie cutters for sandwiches. A few times I helped Rosie with twice baked potatoes that looked like mice.
So that’s going to wrap this up with this exceptional food meal in a muffin recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
