Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, stuffed cheesy tomato in creamy gravy. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
How to Make Stuffed Tomatoes in Rich Creamy Gravy. Remove the seeds from inside the tomatoes by cutting a thin slice from the top of each tomato. Prepare the filling by mixing all the ingredients together.
Stuffed Cheesy Tomato in Creamy Gravy is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Stuffed Cheesy Tomato in Creamy Gravy is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have stuffed cheesy tomato in creamy gravy using 39 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Cheesy Tomato in Creamy Gravy:
- Get For Stuffed cheesy tomato-
- Prepare 4 round red fresh country tomatoes
- Make ready 2 boiled potatoes
- Prepare 1 medium size carrot
- Get 2 mushrooms finely chopped
- Make ready 100 gms cottage cheese/ paneer
- Make ready 50 grams cheddar cheese
- Take 2 Tablespoons chopped coriander
- Prepare to taste Salt
- Get 1 teaspoon Red chilli powder
- Make ready 2 teaspoons Coriander powder
- Make ready 1 pinch turmeric powder
- Get 1 teaspoon Cumin powder
- Make ready 1/2 teaspoon Garam masala powder
- Prepare 2 Tablespoons golden raisins
- Get 3 Tablespoons chopped cashews
- Take For Creamy gravy-
- Get 2 tablespoons oil
- Make ready 1 teaspoon cumin seeds
- Make ready 1 bay leaf
- Prepare 1 onion Finely chopped
- Take 1 black cardamom
- Prepare 1 green cardamom
- Make ready 1/2 inch cinnamon stick
- Take 1/2 teaspoon Ginger garlic paste
- Get 1 tomato Roughly chopped
- Take as required Discarded pulp of tomatoes
- Make ready 2 green chillies
- Get 1 tablespoons chopped cashews
- Take as per taste Salt
- Prepare 2 teaspoons Kashmiri chilli powder
- Make ready 1 teaspoon Garam masala powder
- Make ready Pinch turmeric
- Prepare 1 teaspoon Coriander powder
- Prepare 1 tablespoon butter
- Make ready 2 tablespoons cream
- Take for Garnish-
- Make ready 2 teaspoons chopped coriander
- Take 2 teaspoons pomegranate seeds
For those who've never had it, it tastes similar to creamy I grew up in rural West Virginia, and everyone always called it creamed tomatoes, but a few years ago, I found out that some people call it tomato gravy. These Cheesy Stuffed Tomatoes are the best. Cheesy Stuffed Tomatoes Are So Much Better Than Stuffed Peppers. Tomatoes stuffed with spicy cottage cheese mixture and served with a flavourful tomato gravy.
Steps to make Stuffed Cheesy Tomato in Creamy Gravy:
- Slice of the top part of the tomatoes. Scoop out the pulp and set aside.
- In a bowl add grated paneer, potatoes, carrots, cheese, chopped cashews and raisins.
- Add the salt and spices, mix everything together.
- Chop and saute mushrooms and add to the mixture.
- Stuff the mixture in the cavities we created in the tomatoes.
- Like this.
- Heat a kadhai and add oil in it. Place the tomatoes, keep the flame on low.
- Cover with a lid and cook.
- Once the stuffing looks gooey and tomatoes look tender, it means they are done.
- I am using a chopper, you may use a pestle. Chop finely and crush onions, cinnamon stick, black pepper corns, black and green cardamoms.
- Puree green chillies, cashews, scooped pulp of tomatoes and 1 while tomato.
- Heat oil in a kadhai, add cumin seeds and bay leaf.
- Add onion mixture and saute until golden.
- Add tomato puree and let cook. Once the gravy oozes out oil.
- Add salt and spices.
- Cover with a lid and let it simmer untl.
- Add water as per required consistency, cook for 2 minutes.
- Add cream and butter, mix and the gravy is ready.
- Pour gravy on a serving tray and place tomatoes over it. Sprinkle coriander leaves and pomegranate arils.
- Serve hot with chapatis and/or steamed rice.
Ingredients for Stuffed Tomatoes in Tomato Gravy Recipe. These stuffed tomatoes definitely take the fresh veggie idea and go a little crazy. Large tomatoes are stuffed with all kinds of goodies- zucchini, spinach and lots of cheese to take these over the top. Lusciously creamy and full of tomato and basil flavors, this slow cooker tomato soup is out of this world! I went with an old classic with a few twists… tomato, basil and parmesan soup with mozzarella cheese stuffed crescents (the "grilled cheese" component).
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