Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, nasi goreng. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Nasi goreng is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Nasi goreng is something which I have loved my entire life. They’re nice and they look fantastic.
Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice!
To begin with this particular recipe, we have to first prepare a few components. You can cook nasi goreng using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Nasi goreng:
- Prepare Main
- Prepare 1 1/4 cup white rice, cooked and cooled, keep covered to prevent drying up
- Prepare 1 cup luncheon meat or ham or sausage or barbecue meat, chopped into dice size
- Get 1 big purple onion, sliced
- Get Other
- Get 2 1/2 tbsp cooking oil
- Make ready 5 tbsp chilli sauce
- Get 2 egg, beaten
Overlap the cucumber and tomato on the side of each plate, sprinkle over the crispy fried onions and serve with prawn crackers. Nasi Goreng is a fragrant Indonesian fried rice recipe, that is much easier to make at home than you think! Are you a fan of Indonesian cuisine? Take a look at our Indonesian coconut chicken and rice.
Instructions to make Nasi goreng:
- Heat cooking oil in frying pan using high heat. Add cooked rice, onion and meat. Stir fry till fragrant.
- Add chilli sauce. Stir fry the rice till evenly mixed.
- Add in egg. Stir fry the rice till evenly mixed.
- Ready to serve.
Nasi Goreng is an indonesian style fried rice that you normally have for breakfast! You can make your own Nasi Goreng paste at home, however we mainly have this dish with leftover rice, and so a. Soalnya persebaran resep nasi goreng paling mencolok terjadi di Indonesia. Nasi goreng—Indonesian-style fried rice—is great as a light lunch using leftover cooked rice from the night before. Make sure you use one of the lower GI rices such as basmati or SunRice Doongara Low.
So that is going to wrap it up for this special food nasi goreng recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
