Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tomato gravy. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomato gravy is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Tomato gravy is something which I’ve loved my entire life. They are nice and they look fantastic.
Tomato Gravy has always been a breakfast staple in my family. I can't count the number of times I remember hearing that pop as my mom would open a jar of my grandmother's homemade canned. This Southern tomato gravy is incredibly delicious, and it is amazing on split, buttered biscuits.
To get started with this recipe, we must prepare a few components. You can cook tomato gravy using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tomato gravy:
- Get 4 tomatoes
- Make ready 15 green chillies
- Make ready 2 onions, finely chopped
- Make ready 1/2 inch ginger finely chopped
- Make ready as required Curry and coriander leaves
- Make ready to taste Salt
- Take 1 tsp Turmeric powder
- Take 1 tablespoon mustard
- Get 50 ml cooking oil
No, I did not grow up eating southern tomato gravy. I sure wish that I had though. I make many of my recipes super versatile and this one is no exception. I called for diced tomatoes, but if you have crushed instead that would be fine.
Steps to make Tomato gravy:
- First cook tomato and green chilli together with little water in a pan, allow it to cool and grind it in a mixer jar, keep it separate.
- Take a pan add oil to it, once get heat add mustard for seasoning, then add onion, ginger, turmeric powder and salt, fry it for five minutes
- After that add mashed tomato syrup to it and allow it to boil till will get a fine gravy
- Finally, garnish it with curry and coriander leaves, ready to serve now.
I've made Tomato Gravy in the past but never had actually seen a recipe for it. I didn't have tomato paste so used tomato sauce instead (just used a tad more flour to make sure it would thicken) and. Hamburger Steaks with Tomato Gravy are seasoned hamburger patties are cooked and topped with a creamy. An old southern recipe for tomato gravy. Delicious served over hot buttermilk biscuits and topped with an over-easy egg.
So that’s going to wrap it up for this special food tomato gravy recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
