Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet mango chutney. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This Indian Sweet Mango Chutney is a perfect combination of sweet-tart and I can literally eat it with all our meals/snacks or even slathered on toast. It's what I look forward to every summer cause no. In this video, I show you how to make a delicious south Indian style mango chutney recipe.
Sweet mango chutney is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Sweet mango chutney is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook sweet mango chutney using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet mango chutney:
- Prepare white vinegar
- Prepare sugar
- Prepare peeled and diced mangoes
- Make ready Chopped dania
- Make ready Black pepper
- Prepare salt
- Make ready Chilli(optional)
- Make ready olive oil
See and discover other items: indian sweets, mango chutney, chutneys and relishes, Sweet N Sour Sauces. Chutney has become a catch-all word for South Asian condiments. They come in all flavors, textures, and consistencies, although, at least for myself, when I hear "chutney" I'm usually thinking of a sweet. Find sweet mango chutney stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Sweet mango chutney:
- Put all ingredients together in a bowl
- Refrigerate atleast for 1hr before serving
- Enjoy!!
Be the first to review this recipe. This is my adaptation of a mango chutney recipe I screwed up because I did the conversions wrong and used waaaaay too much vinegar. Add the mango, raisins, sugar, tamarind paste, and curry powder. Sweet and sour mango chutney prepared with slightly ripe mangoes makes tatse buds tingle in an instant. In this recipe, mango slices are cooked in boiling water with spices like cardamom.
So that is going to wrap it up for this special food sweet mango chutney recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
