LadyIncognito's BBQ Apple Jalapeno Boneless Thighs
LadyIncognito's BBQ Apple Jalapeno Boneless Thighs

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ladyincognito's bbq apple jalapeno boneless thighs. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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LadyIncognito's BBQ Apple Jalapeno Boneless Thighs is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. LadyIncognito's BBQ Apple Jalapeno Boneless Thighs is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook ladyincognito's bbq apple jalapeno boneless thighs using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make LadyIncognito's BBQ Apple Jalapeno Boneless Thighs:
  1. Take ~For the sauce
  2. Take Apple Jalapeno jelly
  3. Take Deseeded and diced jalapeno
  4. Take Hoisin sauce
  5. Take Sticky fingers Carolina original mustard based bbq sauce
  6. Get Fresh Cilantro chopped
  7. Take Paprika
  8. Prepare ozs water
  9. Get ~For the chicken
  10. Get boneless thighs chopped into bite sized pieces
  11. Prepare Large bowl to place chicken in
  12. Prepare Mustard
  13. Take Black pepper
  14. Prepare Chili paste
  15. Get Balsamic vinegar
  16. Prepare Red pepper Chili flakes
  17. Take Paprika
  18. Make ready Garlic powder
  19. Take Lemon pepper

We take carefully roasted apples and mix in fiery jalapeños to make our Apple Jalapeño Jelly. One Skillet Chicken Thighs With Asparagus And PeasYummly. Grilled Spicy BBQ Chicken Thighsamanda cooks and styles. You wouldn't think apples go well with BBQ and and bacon, but they are a match made it heaven for this easy slow cooker meal!

Instructions to make LadyIncognito's BBQ Apple Jalapeno Boneless Thighs:
  1. Place chicken in large bowl and add all starred ingredients to it as well with a little bit of water to help evenly distribute the seasonings throughout. Adjust to your liking and add or subtract to your tastes. Place in fridge for an hour at least so that the chicken can absorb the flavors.
  2. In a small sauce pot place all of sauce ingredients. If you can't find any of the items then sub it to make it your own style. Simmer on low heat until it thickens a bit.
  3. When ready to cook chicken pieces you can do as I did and coat it in some baking powder and flour and shaking the excess off and fry it up. Make sure you drain it well. Or you can saute it without the flour and baking powder in a deep skillet or wok or pot until cooked through. Add the sauce to your cooked chicken and fold to cover completely.
  4. Serve while hot and enjoy. Refrigerate leftovers if any.

However, I am sure it would work just as well if you used any form of boneless meat. We love using boneless chicken thighs, because the meat is so juicy and tender. Mix the BBQ sauce, apples and lemon juice and pour it over the chicken. Could you use some chicken thighs instead of boneless skinless breasts? I just bought some and this would be perfect because I have everything else on hand In the crockpot now.

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