Mini Burger
Mini Burger

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mini burger. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mini Burger is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Mini Burger is something which I’ve loved my entire life.

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To get started with this recipe, we must first prepare a few ingredients. You can have mini burger using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mini Burger:
  1. Get 200 grams Ground Beef
  2. Prepare 1/4 tsp Salt
  3. Get 1/4 tsp Ground Black Pepper
  4. Get 4 Portobello Mushrooms
  5. Get 4 slice Cheddar Cheese
  6. Get 4 slice Streaky bacon
  7. Prepare Guacamole
  8. Get 1 Avocado (diced)
  9. Take 1 Some Cilantro leaves
  10. Take 2 Hard boiled eggs ( diced)
  11. Get 8 Cherry tomatoes (diced)
  12. Make ready 1 tbsp Lime juice
  13. Get 1 small Onion (diced)
  14. Prepare 1 Salt

Burger di lenticchie in formato mini con burger buns agli spinaci. Questi mini burger di lenticchie, nati per rallegrare il buffet di una festicciola di bambini affamati, hanno conquistato anche i grandi e. Yep yeni bir oyun daha sizlerle. Sizi verilen talimatları mouse yardımıyla yapmalı ve hambergeri bir güzel afiyetle yemeliyiz.İyi Eğlenceler. mini burger ®.

Steps to make Mini Burger:
  1. Add the salt and ground pepper in the ground beef and mixed well. Then make into 4 small patties.
  2. Pan fry the bacon until brown & crispy. Then Use the bacon fat in the pan to fry the portobello mushrooms for about 5 mins.
  3. Set aside the cooked bacon and portobello mushrooms. In a clean pan, fry the beef patties with some olive oil. When the beef is almost done, place the slices of cheddar cheese on top of each patty.
  4. Toast 4 mini buns that sliced into halves in the oven. Then we are ready to assemble the burger.
  5. Placed each patty with a melted cheese on one half of a bun. Then stack the portobello mushroom and the bacon. Lastly, place one and a half tablespoon of guacamole. Then place the other half of the bun on top and you got your burger!✌🏻
  6. To make the guacamole, simply mixed the ingredients together - avocado, hard boiled eggs, cherry tomatoes, onions, cilantro leaves, salt and lime juice

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So that’s going to wrap this up with this exceptional food mini burger recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!