Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dr. pepper jalapeño beef jerky. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Customer Service Tech, Bill Vice smokes jerky in the AmeriQue. The jerky will steam in the bag slightly and this step will make the jerky deliciously moist. Dr Pepper is a great beverage to cool off with, but it's an even better way to infuse your food with a bold burst of flavor, and even better for adding a little bit of spice into any event.
Dr. Pepper Jalapeño Beef Jerky is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Dr. Pepper Jalapeño Beef Jerky is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have dr. pepper jalapeño beef jerky using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dr. Pepper Jalapeño Beef Jerky:
- Make ready Dr Pepper
- Prepare Worcestershire sour sauce
- Prepare salt
- Take pepper
- Prepare onion powder
- Take garlic powder
- Make ready diced jalapeños
- Get Then slice jerky meat or deer meat
Combining them in this recipe for Dr Pepper Jalapeno Beef Jerky makes perfect sense to us! This delicious recipe can be made in either a smoker (if you're an avid jerky maker), or an oven. Pepper Jalapeño Beef Jerky is LEGENDARY. Recipe found at…» Dr pepper beef jerky recipe.
Instructions to make Dr. Pepper Jalapeño Beef Jerky:
- Mix all ingredients well and make marinara
- Put marinara sauce in a 1 gallon Ziploc bag with the meet make sure all meat is covered well refrigerate overnight
- Drain liquid and pat dry on paper towels. Place on wire rack let set out for 20-30 mins before placing in oven, smoker, dehydrator, or foodie
- For smoker - 3 hrs at 170
- Can do in oven or a food hydrator. (I did this an the ninja foodie and in the summer will be doing in the smoker.)
- When doing in oven Burp the oven, - open oven and close it a few times to circulate the air, and let new air in. (do it fast so it’s kinda like a fan, but not to fast where you break the oven lol) Also Rotate racks.
Maple Beef Jerky: I love beef jerky. Especially the flavors you can find at the Whole Foods meat counter. But I don't love the prices so I decided to learn how to make jerky at home. Aight y'all, I'm gonna share a beef jerky recipe with y'all!! Easy to make and it taste really good!!
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