Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, channa gravy. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Channa gravy is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Channa gravy is something that I’ve loved my entire life.
Channa Gravy is one of the most delicious gravy that goes great with Chapatti, roti, naan and poori. In the video we will learn how to do Channa Gravy Recipe. English Subtitles are also available INGREDIENTS : Channa Salt Onion Paste Tomato Paste Coconut.
To get started with this recipe, we must first prepare a few ingredients. You can have channa gravy using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Channa gravy:
- Prepare Channa
- Get Onion
- Make ready Ginger garlic paste
- Take 1 Tomato
- Make ready Red chilli powder
- Take Coriander powder
- Get Garam masala
- Take Turmeric Powder
- Take Salt
- Make ready To grind:
- Make ready Coconut
- Take grams Fried
- Make ready Fennel seeds
- Get sticks Cinnamon
- Take Cloves 1 optional
Channa Masala/Gravy is my all time fav with rotis/pooris or even with idly or doas. I dont have any fuss with black or white channa luv both but hubby likes only black for gravies…. Today we will prepare a gravy using fresh green channa along with paneèr. We can also prepare side dishes of hara channa along with cauliflower or potato.
Instructions to make Channa gravy:
- Cook Channa in a pressure cooker and keep it aside. Grind all the ingredients under to grind
- Heat oil. Add mustard seeds. when it splutters add onion, ginger garlic paste and then tomato
- Add chilli powder, coriander powder, turmeric powder, garam masala
- Add cooked Channa along with Water. Add the ground paste. Let it boil for few mins. Add required salt.
Buy a bundle of green channa plants. Aloo Channa in Mint Coriander Gravy is a delicious gravy prepared with potatoes and chickpeas flavored with mint and coriander leaves. Watch kofta channa gravy - Video Recipes on Dailymotion. This is a very popular spicy and tangy kuzhambhu with lentils and other spices which popular in our households. Today I made it with brinjal/eggplant and black channa.
So that’s going to wrap it up with this exceptional food channa gravy recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
