Chocolate Cookie Vanilla Chip Bars
Chocolate Cookie Vanilla Chip Bars

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate cookie vanilla chip bars. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chocolate, butterscotch, and white vanilla baking chips join forces to become a tasty triple threat in this easy-to-make recipe for chocolate chip cookie bars. These cookie bars only need five ingredients and take just about ten minutes to prep, but you would never guess they are this easy to. In a large bowl, beat together the butter, vanilla and sugar until light and fluffy.

Chocolate Cookie Vanilla Chip Bars is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Chocolate Cookie Vanilla Chip Bars is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook chocolate cookie vanilla chip bars using 11 ingredients and 12 steps. Here is how you can achieve it.

  1. Get bars
  2. Get 1/2 cup salted butter plus 2 tablespoons, softened
  3. Prepare 1 1/2 cup packed dark brown sugar
  4. Take 1/2 tsp salt
  5. Get 3 large eggs
  6. Take 3 tsp vanilla
  7. Make ready 2 1/2 tsp baking powder
  8. Take 2 cup all purpose flour
  9. Make ready 3/4 cup dutch process cocoa powder
  10. Get 2 cup vanilla chips equivalent to 1, 12 ounce bag
  11. Make ready 1 cup chopped almonds

These chocolate chip cookie bars are GOLD. Okay so no big deal but you have to drop what They are seriously the best chocolate chip bars I've ever made! Taste testers gave these chocolate chip cookie bars a stamp of approval- and I'm so glad because this dough makes my favorite chewy chocolate chip cookies, too. We're talking the softest, chewiest, thickest chocolate chip cookies to ever come out of my oven.

  1. Preheat oven to 350°F.
  2. Grease a 9"" by 13" baking pan.
  3. In mixing bowl, cream butter and sugar until light and fluffy in texture.
  4. Beat in one egg at a time, mixing well after each addition.
  5. Add in vanilla then salt.
  6. In another bowl, combine flour, cocoa and baking powder. Mix together well.
  7. Slowly add to butter mixture. Add in nuts and chips.
  8. Batter is thick and on the dryer side. This is fine.
  9. Dampen your hands to pat batter into baking tray. This prevents batter from sticking to your hands.
  10. Bake 20-25 minutes. Cool for 10-15 minutes before cutting and serving.
  11. Store in airtight container for several days.
  12. Recipe by taylor68too

How to make Oatmeal Chocolate Chip Cookie Bars: Make the cookie dough as directed, adding half of If I have a chocolate bar I will chop it into chunks and use it, along with chocolate chips. In a separate bowl combine the dry ingredients: salt, baking soda, baking powder, flour. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. Can you bake chocolate chip cookie dough from frozen? I have tested baking this recipe from frozen They definitely shouldn't be bland.

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