Hashbrown casserole
Hashbrown casserole

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hashbrown casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Frozen hash browns are mixed with a can of cream of chicken soup in this casserole topped with grated cheddar cheese. Reviews for: Photos of Restaurant-Style Hashbrown Casserole. Frozen shredded hash brown potatoes are great to have on hand.

Hashbrown casserole is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Hashbrown casserole is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook hashbrown casserole using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hashbrown casserole:
  1. Make ready 35 eggs
  2. Make ready Bag frozen hash-browns
  3. Get Meat of choice-ham sausage or bacon
  4. Take 1 C Colby jack cheese (or substitute 1/2c mozzarella & 1/2C cheddar)
  5. Get Olive oil
  6. Make ready Garlic
  7. Take Seasoned pepper

Most people have had a version of hashbrown casserole before… usually at a potluck or even after a funeral. This Copycat Hash Brown Casserole is a perfect breakfast idea and tastes just like the Cracker Barrel version! There are easy make-ahead steps and you can freeze leftovers! Sour cream makes this hashbrown breakfast casserole better than the rest, adding a richness that prevents the eggs from becoming too dry during baking.

Steps to make Hashbrown casserole:
  1. Scramble the eggs in a little olive oil and garlic. Layer on the bottom of a baking dish. Sprinkle with seasoned pepper and allow to cool.
  2. Cook your meat then layer on top of the eggs. I used diced ham.
  3. Once cooked sprinkle cheese on top. I used mozzarella and cheddar.
  4. Fry your hash browns in olive oil. And place on top of egg mixture.
  5. Bake at 400 till warm all the way thru. Add additional cheese on top if you wish.

This Hashbrown Casserole is the ultimate comfort food that everyone, even pickiest kids will be craving in no time. No one would ever guess it is entirely vegan, it tastes just like the real deal. This chicken hashbrown casserole is a regular dinner staple in our home. It's made even faster when you use a rotisserie chicken! This recipe is creamy, loaded with flavor.

So that’s going to wrap this up for this special food hashbrown casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!