Gypsy Gravy
Gypsy Gravy

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, gypsy gravy. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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To begin with this recipe, we must first prepare a few ingredients. You can cook gypsy gravy using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Gypsy Gravy:
  1. Take 3 tbsp Olive Oil
  2. Make ready 5 clove Garlic, minced
  3. Get 1 Red Bell Pepper
  4. Prepare 1 Green Pepper
  5. Make ready 1 Large Onion
  6. Get 8 oz Fresh Sliced Mushrooms
  7. Take 1 tbsp Paprika
  8. Get 1/2 cup Red Wine
  9. Prepare 1 1/2 cup Beef Stock
  10. Get 2 tbsp Tomato Paste
  11. Take 2 tsp Chili Paste
  12. Prepare 1 **** A little brown Sugar may be added if you prefer a sweeter gravy!!
  13. Get 1 Salt and Pepper, to taste

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Steps to make Gypsy Gravy:
  1. Heat olive oil in a pan and add minced garlic. Sweat the garlic justi until you smell it! DON'T BURN It!
  2. Cut your peppers into strips and your onions into wedges.
  3. Add all your veggies to pan and cook until tender.
  4. Add the wine, beef stock paprika, chili paste and tomato paste. Stir and simmer until gravy thickens and flavors combine. A little more tomato paste may be added if needed to thicken
  5. Enjoy!

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So that is going to wrap this up with this exceptional food gypsy gravy recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!