Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, chocolate cupcakes w/ vanilla buttercream frosting. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate Cupcakes w/ Vanilla Buttercream Frosting is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chocolate Cupcakes w/ Vanilla Buttercream Frosting is something that I have loved my whole life.
Dark Chocolate Cake with Chocolate Cream Cheese Frosting. Buttercream Masterclass: How to make Perfect Buttercream Icing Vanilla buttercream is my first choice- I love sweet, creamy vanilla with chocolate cupcakes and sprinkles.
To get started with this particular recipe, we must first prepare a few components. You can have chocolate cupcakes w/ vanilla buttercream frosting using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Get 3/4 cup unsweetened cocoa powder
- Prepare 3/4 cup flour
- Make ready 1/2 tsp baking powder
- Prepare 1/4 tsp salt
- Prepare 3/4 cup butter/margarine
- Make ready 1 cup sugar
- Get 3 eggs
- Take 1 tsp vanilla extract
- Get 1/2 cup sour cream
- Prepare frosting:
- Prepare 2 cups powdered sugar
- Make ready 1/2 cup margarine
- Prepare 1 1/2 tsp vanilla extract
- Prepare 2 tbsp milk
Add in milk, vanilla & salt and continue to. Basic butter cream or American buttercream is an easy cupcake frosting to make. Today we will look at the basic recipe and some of my favourite variations. Add the vanilla and icing sugar and beat until smooth.
Steps to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
- Sift and set aside the flour, cocoa powder, baking soda and salt.
- Mix the butter and sugar until light and fluffy. Add and beat in eggs, one at a time, then the vanilla. Gradually add and mix the flour mixture, alternating with sour cream, and ending with flour.
- Fill up 3/4 of each baking cup with the batter. Bake for approx. 20 minutes at 350°F.
- FROSTING: mix butter until smooth, beat in powdered sugar, then vanilla and milk.
- Pipe the buttercream frosting onto the cupcakes. Add strawberries and coconut on top for decoration and extra flavor 🙃(optional).
Lemon Buttercream Frosting for Cupcakes Recipe. Then I ate one more; just to be Here at Denial Island we serve cupcakes whenever you please. One Bowl Chocolate Cupcakes- Allrecipes.com Vanilla Butter Cream Frosting. Buttery vanilla cupcakes filled with sprinkles and topped with creamy chocolate buttercream. Vanilla cupcakes - they have brought me close to tears.
So that’s going to wrap this up for this special food chocolate cupcakes w/ vanilla buttercream frosting recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
