Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, albondigas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
albondigas is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. albondigas is something which I’ve loved my entire life. They are fine and they look fantastic.
It is our version of comfort food. You need tomatoes boiled and crushed in the broth. Albondigas (or albondiguillas) is the name for Spanish meatballs.
To get started with this recipe, we must first prepare a few ingredients. You can have albondigas using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make albondigas:
- Take meatball
- Take 1/2 richmond sausage meat
- Take 500 grams aprox lean beef mince
- Get 1 pepper good shake
- Take 1 salt few grinds
- Prepare 2 tsp parsley
- Get 1/2 tsp paprika
- Take 1 cup cooked rice
- Get 1 egg
- Make ready 3 clove garlic crushed and finely chopped
- Prepare 1 flour
- Prepare sauce
- Make ready 1 lloyd grossman tomato and basil sauce
- Prepare 1 water
Honestly, it's better than most restaurants that I've tried. From easy Albondigas recipes to masterful Albondigas preparation techniques, find Albondigas ideas by our editors and community in this recipe collection. Albondigas Soup Is A Delicious Mexican Recipe Filled With Meatballs, Vegetables And Spices! Packed Full Of Flavor, This Simple Albondigas Soup Is Sure To Become A Favorite.
Instructions to make albondigas:
- throw all in bowl and mix with hands
- make into small balls
- heat oil in bowl
- lightly coat meatball in flour
- cook in batches until browned
- put all back in pan and add sauce
- add 1/3 jar of water
- simmer after boiled for half hour
- only shake at first you can turn gently with knife
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