Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, apple chutney. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Serve this classic chutney with roast crackling pork for a change from apple sauce, from BBC Good Food. Apple chutney is a perfect accompaniment to roast chicken or pork! The chutney includes a combination of fresh apples, onion, ginger, orange peel, apple cider vinegar and brown sugar, giving.
Apple chutney is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Apple chutney is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have apple chutney using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple chutney:
- Prepare apples- peeled and chopped
- Prepare sugar -I used a mix of soft dark brown and white sugar
- Take raisins
- Prepare piece of fresh ginger, grated
- Get mustard seeds
- Take apple cider vinegar
- Prepare salt
- Get smoked paprika (optional)
- Make ready brown onions - diced
- Make ready Sterilised jars for storage
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Instructions to make Apple chutney:
- Prepare all ingredients and place in a large,heavy-bottomed pan or maslin pan.
- Bring to the boil and simmer for approx.45-50mins. Stir frequently to ensure mixture does not catch on the bottom of the pan.
- The chutney is ready when the apples have softened and the chutney is dark and liquid has reduced
- Cool slightly and then fill sterilised jars - be careful the chutney will still be hot! Seal and cool.
- Ready for Christmas!
Looking for an apple chutney recipe? A wide variety of apple chutney options are available to you Spiced Apple Chutney: Easy, Delicious & Simply The Best A fabulous autumn chutney that's easy to make and ready to eat just in time for Christmas. Apple Chutney- Indian food is incomplete without pickles and chutneys. their are variety of chutneys can be made with fresh herbs,fruits and vegetables,some are consumed fresh and some we can. This recipe for Apple Chutney combines rich spices with apples and currants for a decadence that will melt in your mouth.
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