Sausage Roll
Sausage Roll

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sausage roll. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. The traditional British sausage roll is so quick and easy to make, plus it is the perfect snack or party food and can be served hot or cold.

Sausage Roll is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Sausage Roll is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook sausage roll using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sausage Roll:
  1. Get 150 g satis(grinded sausage meat)
  2. Prepare 1 egg
  3. Get Seasoning if required
  4. Prepare Extra egg for glazing
  5. Take Short crust pastry

Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious.

Instructions to make Sausage Roll:
  1. Mix the satis and egg together,then seasoning as liked.
  2. Roll short crust pastry on a lightly dusted board into an oblong shape
  3. Put sausage meat across stripes of pastry.brush beaten egg along one edge and roll over, brush the roll with beaten egg on the surface then cut into pieces depending on length of choice.
  4. Arrange on a baking sheet and bake for 20_30mins in between baking bring out rolls and brush again with beaten egg and return back into the oven until slightly golden brown in colour.

Roll out purchased puff pastry dough or make your own and. Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Take a look at our sausage roll recipe collection and treat your friends and family to this traditional party favourite. Whether you're after a quick-and-easy sausage roll or sausage rolls with a twist our.

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