Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sausage and apple mini pasties. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
You can shape pasties in a tart mold or can be shaped by hand into a half-moon shape like empanadas. If you are not a fan of blood sausag. Mini Bacon, Apple and Blood Sausage Pasty.
Sausage and apple mini pasties is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Sausage and apple mini pasties is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have sausage and apple mini pasties using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sausage and apple mini pasties:
- Make ready Roll of puff pastry to make as many as you want
- Make ready Sausage meat
- Take Chopped apple
- Make ready Egg to glaze
My Mini Bacon and Onion Pasties may look impressive, but they're one of the most simple recipes! Find Sage, Onion and Sausage Plait at ALDI. Pork and Apple Sausage Roll Recipe - Great British Russell Brown's pork and apple roll recipe has all the glamour of a traditional Wellington, but the. A party favourite that is better homemade.
Steps to make Sausage and apple mini pasties:
- Divide pastry into squares. Add a small amount of sausage meat and chopped apple in the middle (I forgot to take a pic of adding the apple!) Roll up edges to make a pasty shape, seal and glaze
- Cook at 200 for about 15-20 mins. Enjoy :)
Grated eating apple compliments the flavour of the pork filling. Remove the pastry from the fridge and let it stand for ten minutes to come back to room temperature. Line a large oven tray with parchment, pre-heat. I made it with turkey sausage instead of pork and it was great! This crisp, soft sausage and apple stuffing is one of my all-time favorite comfort foods, and a must for our Thanksgiving feasts.
So that is going to wrap it up with this special food sausage and apple mini pasties recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
