Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, basic cauli rice / cauliflower couscous. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
No, it probably wouldn't win in a side-by-side taste test with either couscous or white rice, but it You make this copycat couscous by pulsing cauliflower florets in a food processor (or grating them on a box grater) until they've broken down into tiny granules. The ultimate guide to making cauliflower rice step-by-step. A healthy grain-free and low-carb side dish alternative to rice.
Basic Cauli Rice / Cauliflower Couscous is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Basic Cauli Rice / Cauliflower Couscous is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have basic cauli rice / cauliflower couscous using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Basic Cauli Rice / Cauliflower Couscous:
- Make ready Basic Cauli Rice with Meat
- Prepare 1 large cauliflower head, washed and minced
- Get 1 red onion, chopped
- Make ready 1/4 of a garlic head, chopped
- Take 1/4 of an inch slice of butter
- Take Pcs meat (ex bacon, sausage, mince)
- Prepare 2-3 Tbsp Meat drippings
- Make ready 1 pc fried egg
- Get 1 tsp Garnish (optional)
- Prepare to taste Salt
- Prepare to taste Pepper
- Take Flavored Cauli Rice
- Get 1 tsp Nasi Goreng paste
Most couscous recipes are all about the herbs and fresh vegetables anyway, so you're really not missing out on anything when you substitute cauli rice. Simple Cauliflower Rice aka "Cauli Rice" Recipe (The Best of All Time) Making cauliflower couscous couldn't be easier. You just grind up fresh cauliflower florets in a food processor until they resemble couscous.
Instructions to make Basic Cauli Rice / Cauliflower Couscous:
- Cook your meat first in a pan. I used a salty-garlicky sausage link called longganisa in the Philippines. This sausage gives out a lot of drippings that will definitely make the cauli rice tasty. Another good option is bacon or prosciutto.
- Romove your meat from pan and ser aside. Lower the heat, sauté the onions then add the garlic.
- Roughly chop your meat and add to the pan. Sauté with the onions and garlic.
- How to prep the cauliflower: wash and dry it well using a towel. Cut into florets. Separate the stalks and remove the non-edible green leaves of course. You can use the stalks connected to the flower heads, just make sure to mince well. I used a chopper/mincer machine this time, faster! After mincing, let it air dry or squeeze through with a paper towel. We need to dry it or else it will become mushy after cooking.
- Add portion by portion to your pan with the garlic-onion-meat. Season with salt and pepper. I added butter when the drippings were absorbed fully, and started looking dry. Keep mixing until everything is cooked.
- Garnish with a sunny side up or scrambled egg strips. Garnish with parsely or green onions on top. I used bell pepper, it's what I had in the fridge.
- Flavored Cauli Rice- I tried a Nasi Goreng paste. Normally it's used on rice, but it worked well with the cauli rice too. Just add a small amount, mix well.
Steam the cauliflower in just enough water to coat the bottom of a pan. Then lightly sauté some nuts, fruit, and onions and toss with the "couscous". You might think that homemade cauliflower rice is difficult or time consuming to make. However, these simple tips below reveal how easy and cheap ricing cauliflower can be. Aviva Goldfarb, busy mom and author of The Scramble meal planner website, shows how to make cauli rice (or couscous).
So that is going to wrap this up with this exceptional food basic cauli rice / cauliflower couscous recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
