Bechamel pasta
Bechamel pasta

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bechamel pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy white sauce pasta aka béchamel sauce pasta is one of my favorite pasta recipes. The funny thing is that I never made white sauce pasta or Béchamel Sauce Pasta here in the US. One of life's true pleasures, a comfort.

Bechamel pasta is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Bechamel pasta is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have bechamel pasta using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Bechamel pasta:
  1. Make ready 80 grams butter or u can use any kind of oil you like
  2. Prepare 400 grams spaghetti or any pasta type you have (boiled)
  3. Prepare 1 onion
  4. Prepare 1 garlic clove or more if you like garlic
  5. Get 1 bell pepper
  6. Take 4 tbsp flour
  7. Prepare 1 liter milk
  8. Get 3 crushed cardamom
  9. Take Salt and pepper
  10. Get Ps : you can use any other condiment you like but don't put alot
  11. Prepare You can put 1 Maggie cube
  12. Take Cheese and bread crumbs for the toping
  13. Take 2 chicken breasts

Chicken and Pasta in a Béchamel Sauce. Silky and creamy, this French-inspired dish of béchamel sauce is tossed with pasta, grilled chicken and topped with melted mozzarella. Macarona Bechamel (مكرونة بشاميل, Egyptian Baked Pasta) recipe for #BakingBloggers! Penne pasta is layered with a spiced beef mixture, topped with a creamy béchamel sauce.

Instructions to make Bechamel pasta:
  1. In a medium heat but the butter until melted
  2. In the food processor put the onion, garlic and bell pepper just to become finely chopped
  3. Add them to the butter and stir, be careful not to burn them
  4. Add flour and stir well
  5. Add the milk gradually and stir well each time you add the milk
  6. When it comes to boil stir well, until its thick and nice
  7. Add pepper and salt, cardamom or any other condiment
  8. But the boiled pasta, stir and let for 1-2 minutes then turn off the heat
  9. But the basta in a pyrex pan and put some cheese and bread crumbs on the top
  10. Put in the oven just to toast the top
  11. For the chicken breasts you can make em by two ways : 1- to cut them into a small cubes and add them to the butter in step 3 OR 2- you can soak em in yogurt, lemon, vinegar, salt, pepper for 1 hour and grill them then cut to long pieces and add to the surving dish beside your pasta
  12. Pon appetite 🌹

Recipe Card for Béchamel Sauce Veggie Pasta. White Sauce Pasta is an easy-to-make recipe of cooked pasta in a delicious white sauce - also known as Béchamel sauce. A comforting Egyptian pasta dish with cheese and creamy bechamel sauce. How to make the béchamel sauce. In a large saucepan over med-high heat melt the butter.

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