Beer & Italian Sausage Chili (Green's Meat Soup)
Beer & Italian Sausage Chili (Green's Meat Soup)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beer & italian sausage chili (green's meat soup). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beer & Italian Sausage Chili (Green's Meat Soup) is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Beer & Italian Sausage Chili (Green's Meat Soup) is something which I have loved my entire life. They are nice and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have beer & italian sausage chili (green's meat soup) using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Beer & Italian Sausage Chili (Green's Meat Soup):
  1. Make ready Meat
  2. Get 1 lb ground italian sausage
  3. Prepare 1 lb ground beef
  4. Prepare Vegetables
  5. Prepare 1 can crushed tomatoes
  6. Get 1 can tomato paste
  7. Get 2 can red beans
  8. Take 1 onion (diced)
  9. Take 4 clove garlic (minced)
  10. Take 6 serrano peppers (diced)
  11. Make ready Seasoning
  12. Get 3 tsp chili powder
  13. Prepare 2 tsp cumin
  14. Get 1 pinch salt
  15. Get 1 pinch pepper
  16. Take other
  17. Make ready 2 bottles beer (a moderate ale works best)

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Steps to make Beer & Italian Sausage Chili (Green's Meat Soup):
  1. Open 1 bottle of beer and pour in a frosty pint glass for drinking while making chili
  2. In a dutch oven, brown ground beef with salt and pepper to taste, add 1 teaspoon of cumin and 1 teaspoon of chili powder
  3. Remove ground beef and add Italian sausage, cook until browned
  4. Add diced onion, minced garlic, and diced serrano peppers to the hot fat left in the dutch oven, cook until soft and tender
  5. Return ground beef and italian sausage to dutch oven
  6. Add crushed tomatoes, tomato paste, and remaining bottle of beer stirring to combine
  7. Add remaining chili powder and cumin
  8. Simmer on low for at least 1 hour (I usually do 2 to 3 hours)
  9. If you like soupier chili add a second beer or 12 ounces of water

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So that’s going to wrap it up with this exceptional food beer & italian sausage chili (green's meat soup) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!