Indomine/Sausage/minced meat
Indomine/Sausage/minced meat

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, indomine/sausage/minced meat. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Indomine/Sausage/minced meat is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Indomine/Sausage/minced meat is something which I have loved my entire life.

A wide variety of minced sausage meat mixer options are available to you, such as warranty of core components, local service location, and applicable industries. This week we are in Ruaka with Miss Priscah Masika [@priscahmasika] for her Indomie & Sausage recipe. Don't forget to Like, Share & Subscribe.

To get started with this recipe, we have to prepare a few ingredients. You can cook indomine/sausage/minced meat using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Indomine/Sausage/minced meat:
  1. Prepare 150 grams minced meat
  2. Get 1 Sausage
  3. Prepare 1 packet Indomine
  4. Get Onions
  5. Take Tomatoes

No sausage casings needed, no meat grinders/sausage making machine and no special sausage meat. Just good old ground pork, some tasty fillings It gives you the opportunity to start with a blank canvas and put your own seasonings in. For the pork itself you'll need regular ground/minced pork. This minced meat recipe goes super well with some green chutney and naan - that's the way we love it the most!

Instructions to make Indomine/Sausage/minced meat:
  1. Chop the onions saute them for a few minutes then add your tomatoes
  2. Add your minced meat let it cook for 10 minutes then add your indomine allowing it to cook well
  3. Chop your cooked sausage and mix with the indomine mixture well
  4. Ready to serve

You can even get creative with it and make lettuce wraps out of it. It's spicy, but it won't burn your mouth. Turn pork sausage meat into something special with our favourite BBC Good Food recipes. This mince loaf with sausage, bacon and game meat is as good cold as it is hot. Serve it with our fruity Cumberland sauce.

So that’s going to wrap it up with this exceptional food indomine/sausage/minced meat recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!