Indomine/Sausage/minced meat
Indomine/Sausage/minced meat

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, indomine/sausage/minced meat. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Indomine/Sausage/minced meat is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Indomine/Sausage/minced meat is something that I have loved my whole life.

A wide variety of minced sausage meat mixer options are available to you, such as warranty of core components, local service location, and applicable industries. This week we are in Ruaka with Miss Priscah Masika [@priscahmasika] for her Indomie & Sausage recipe. Don't forget to Like, Share & Subscribe.

To begin with this recipe, we have to first prepare a few components. You can cook indomine/sausage/minced meat using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Indomine/Sausage/minced meat:
  1. Make ready 150 grams minced meat
  2. Prepare 1 Sausage
  3. Take 1 packet Indomine
  4. Take Onions
  5. Take Tomatoes

No sausage casings needed, no meat grinders/sausage making machine and no special sausage meat. Just good old ground pork, some tasty fillings It gives you the opportunity to start with a blank canvas and put your own seasonings in. For the pork itself you'll need regular ground/minced pork. This minced meat recipe goes super well with some green chutney and naan - that's the way we love it the most!

Instructions to make Indomine/Sausage/minced meat:
  1. Chop the onions saute them for a few minutes then add your tomatoes
  2. Add your minced meat let it cook for 10 minutes then add your indomine allowing it to cook well
  3. Chop your cooked sausage and mix with the indomine mixture well
  4. Ready to serve

You can even get creative with it and make lettuce wraps out of it. It's spicy, but it won't burn your mouth. Turn pork sausage meat into something special with our favourite BBC Good Food recipes. This mince loaf with sausage, bacon and game meat is as good cold as it is hot. Serve it with our fruity Cumberland sauce.

So that is going to wrap this up with this exceptional food indomine/sausage/minced meat recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!