Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, plum cake/rich fruit cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Plum Cake/Rich Fruit Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Plum Cake/Rich Fruit Cake is something which I have loved my entire life. They are nice and they look fantastic.
Rich with fruits & nuts with some nice boost to celebrate the Christmas season. How to make Traditional christmas cake recipe/Christmas fruit cake. Other videos: Recipe inspired from : https.
To get started with this recipe, we must prepare a few components. You can cook plum cake/rich fruit cake using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Plum Cake/Rich Fruit Cake:
- Prepare 2 cups all purpose flour
- Prepare 100 g softened butter
- Get 3 whole eggs
- Make ready 200 g brown sugar
- Make ready 1 tsp baking powder
- Take 1 tsp Vanilla essence
- Get 1 orange juice
- Make ready 1 tsp choco powder
- Take 1 tsp orange zest
- Take 1 tbsp Chopped almonds
- Get 1 tbsp Chopped cashews
- Get as needed Dried fruits (cranberries, golden raisins, dark raisins, dates)
- Make ready 1 tspn nutmeg and cinnamon powder
- Make ready 1/2 tsp Salt
Plum cake refers to a wide range of cakes made with either dried fruit (such as currants, raisins, or prunes) or with fresh fruit. There is a wide range of popular plum cakes and puddings. Since the meaning of the word "plum" has changed over time. Serve the tasty plum cake with a scoop of vanilla ice cream and enjoy this new year with the rich fruit cake recipe.
Instructions to make Plum Cake/Rich Fruit Cake:
- Mixed all dried fruits (dates, raisins, berries) together and soak it with 1cup of orange juice for 2 hours.
- Grease a cake tin with butter. Line a parchment sheet on all the sides of the tin.
- Preheat oven at 170°c
- Take softened butter, brown sugar, and eggs and beat it till light and fluffy with the help of electric beater.
- Then add vanilla essence, orange zest and salt and beat it again for 1min.
- Now add flour, baking powder, choco powder, nutmeg and cinnamon powder, add all this dry ingredients in 2-3 batches and mixed it with a spatula using cut and fold method.
- Then add all soaked dry fruits and mix it well. Add remaining orange juice also.
- Add chopped almonds, cashews and mix it.
- Dense batter is ready and transfer it to the baking tin and bake it 170°c for 50-55 minutes.
- Allow it to cool down and the scrumptious delicious Plum Cake is ready.
Celebrate the autumn harvest with our selection of comforting plum cakes and puddings, including crumbles Serve this hearty fruit sponge with a dollop of something creamy- it would also work with Plums, chocolate and hazelnut - this is a cake that really celebrates the season. A homemade butter cake batter is topped with sliced fresh plums and baked, for a simple yet special cake. I'm not sure why this is getting such rave reviews. No one in my house really liked this much. Maybe if you put in other fruits in addition to plums it would be better.
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