Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lentil & vegetable coconut curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Lentil & vegetable coconut curry is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Lentil & vegetable coconut curry is something that I have loved my entire life.
Discover how to cook lentils, browse the best lentil recipes, watch how-to instructional cooking videos, and health and nutrition information. Lentil is the common name for a small, bushy annual plant, Lens culinaris, of the legume family Fabaceae, characterized by slender, branched stems and edible, lens-shaped seeds growing in short, flat pods. Перевод слова lentil, американское и британское произношение, транскрипция lentil beetle — чечевичная зерновка lentil head — чечевицеобразная головка; линзообразная головка. Lentils are edible seeds from the legume family.
To begin with this particular recipe, we have to prepare a few components. You can have lentil & vegetable coconut curry using 26 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lentil & vegetable coconut curry:
- Make ready butternut squash cubes
- Make ready red lentils
- Make ready red pepper
- Make ready large onion
- Get bag washed spinach leaves
- Get Thumb size piece of ginger
- Get large cloves garlic
- Take chillis
- Take crunchy peanut butter
- Get water
- Make ready coconut milk
- Get vegetable stock cube
- Prepare Salt and pepper
- Make ready ground lemongrass
- Get Fresh coriander
- Prepare turmeric
- Prepare cumin
- Get ground coriander
- Prepare lime juice
- Prepare Olive oil
- Get Garnish
- Make ready Spring onions
- Prepare Sesame seeds
- Prepare Poppy seeds
- Get Chilli
- Get Fresh coriander
Lentils are small legumes loaded with plant-based protein and nutrients and they're delicious in a variety of healthy recipes. Lentils, a small but nutritionally mighty member of the legume family, are a very good source of Lentils—A Fiber All Star. Check a chart of the fiber content in foods; you'll see legumes leading the. Lentils are a type of legume packed with gut-friendly fiber, protein, and a variety of nutrients that support a Nutrition & Benefits Of Lentils: The Gut-Friendly Legume That's Super Easy To Cook.
Steps to make Lentil & vegetable coconut curry:
- Fry diced onion in olive oil and then add ginger, garlic and chilli. Then add the spices & lemongrass before adding the butternut squash and red pepper chunks. Add crunchy peanut butter and mix into veg, then add red lentils and stir well. Then add stock cube and water and bring to boil. Then turn down to a simmer and add coconut milk. Season well with lime juice and salt (I used at least 1 tbspn to taste) and a smaller amount of pepper.
- Now simmer with the lid on for about 60/90 mins. Add more water throughout if needed and keep storing so it doesn’t stick. Spinach leaves can be thrown in towards the end of cooking. To garnish I use spring onions, fresh coriander, chilli, poppy seeds and sesame seeds.
Lentils are consumed much more often in Asian countries, particularly India. India has the largest number of vegetarians and lentils can be a substitute for meat in supplying the required protein. Lentil, small annual legume of the pea family and its nutritious edible seed. Lentils are rich in protein and dietary fiber and are one of the most ancient cultivated foods. Lentils are a versatile and nutritious pulse.
So that’s going to wrap it up for this exceptional food lentil & vegetable coconut curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
