Tajikistan Cabbage Pie
Tajikistan Cabbage Pie

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tajikistan cabbage pie. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tajikistan Cabbage Pie is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Tajikistan Cabbage Pie is something that I’ve loved my entire life. They’re nice and they look fantastic.

Cooking a lazy cabbage pie will save you a lot of time. The recipe is very banal and simple. And most importantly, the pie is light, airy and really tasty.

To begin with this recipe, we must first prepare a few components. You can cook tajikistan cabbage pie using 13 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Tajikistan Cabbage Pie:
  1. Prepare 100 g butter
  2. Get 1 cup yogurt
  3. Get 300 g flour
  4. Make ready 1.5 teaspoon baking powder
  5. Make ready 1/3 teaspoon salt
  6. Make ready Pepper
  7. Get 400 g shredded cabbage
  8. Make ready 1 onion
  9. Get 2 pasley
  10. Get 20 g butter
  11. Take 1/2 teaspoon salt
  12. Get Pepper
  13. Take 1 egg

Topped with pie crust, poking some decorative vent holes. You could reduce bake time by. Kapostu edeys - Lithuanian cabbage pie. I've been playing this game for weeks and still haven't gotten the commission for the pie. and nobody seems to have a concrete answer as to where the Golden Shrimp Balls are from.

Instructions to make Tajikistan Cabbage Pie:
  1. Melt butter and combine yogurt with butter and mix well
  2. Add flour, baking powder, salt and pepper. Knead well.
  3. Make small ball and bigger ball. Rap the film and keep for 15 minutes
  4. Shred cabbages, onion and pasley.
  5. Fry onion with butter till brown a little
  6. Add cabbage and fry well. Season with salt and pepper then put pasley.
  7. Spread the bigger dough and make square and put fried cabbage.
  8. Spread the smaller dough and cover on the cabbage fry. Fold the edges.
  9. Push and close the edges with fork.
  10. Spread egg and make holes with fork.
  11. Bake in 180° preheated oven for 30 minutes.

A delicious chicken pie made from scratch with carrots, peas and celery. This will make enough for one recipe of pumpkin pie. But you could increase amounts to keep a mix on hand. Chinese cabbage (Brassica rapa, subspecies pekinensis and chinensis) can refer to two cultivar groups of Chinese leaf vegetables often used in Chinese cuisine: the Pekinensis Group (napa cabbage) and the Chinensis Group (bok choy). Find cabbage stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that’s going to wrap it up for this exceptional food tajikistan cabbage pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!